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Italiano

Italiano

Featuring Atmastel
Anna Chung
Anna Chung

When we saw this on the menu, we knew we just had to try it. We were the curious and greedy ones who wanted out very first taste of a dessert pizza.

I love that it had a semblance of the softness of an actually pillow. The crispiness of the crust married with the softness/chewiness of the dough, fudginess of the generous amounts of Nutella filling, and creaminess of the vanilla ice cream, left a pleasant aftertaste in our mouths. The dough is basically the pizza dough that you taste on their other pizzas (which is savoury), but it blends well with the pillowy contents :)

One thing to note is that this is definitely a heavy dessert - which you’d need to share among many! The sheer amount of pizza dough can also get a bit overwhelming after a while.

2 Likes

Why yes, I would like to have my cake and eat it too ;)

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