There is so much going on in the fillings of this pastry but somehow the mixture of these ingredients makes it super addictive. This pastry is a combination of sweet and salty. The pastry itself is thin and flaky, crumbling almost immediately when u pick it up. Tough a little pricey (rm9 per piece), I would definitely come here again for this as the fillings are filled to the brim and really good traditional pastry are hard to get by nowadays.
Thick rich curry sauce which coats your lips as you slurp up the mee. Very generous with their char siew and siew yok, I think rm13 is a reasonable price for a piping pot delicious meal.
Level 7 Burppler · 459 Reviews
A Hokkien boy living on my Ah Ma 👵🏼 wise words:"Jiak Ga Bui Bui Kah Sui!" (吃到肥肥才美) 🤰🏻
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