Igotfoodcoma

Igotfoodcoma

Featuring Non Entrée Dessert Cafe, Hyde & Co., Saveur (Far East Plaza), Penang Seafood Restaurant, Tonkatsu by Ma Maison (Mandarin Gallery), Singapore Turf Club, Savoury, ユニバーサル・スタジオ・ジャパン (Universal Studios Japan / USJ), PappaMia (Marina Bay Link Mall), Beppu, Oita
Priscilla Claudia
Priscilla Claudia

And as always, the queue for this good bowl of ramen is quite long, brace yourself! I personally love yuzu so I don't mind the citrusy flavour of the broth but it's definitely very different from your normal ramen. The yuzu actually helps to cut the "gelat"ness of the broth and makes everything more palatable! #igotfoodcoma #burpple

Quench your thirst with these thai goodness from Santhai! They serve their drinks in cute little floats that will help you boost your happiness. #burpple #igotfoodcoma

This is not just an ordinary spaghetti meatball. They hide a sous vide egg inside which yolk will flow out when you cut it. A very insta-worthy dish indeed. #burpple #igotfoodcoma

💕🤗 Recipe: check our story. #burpple #igotfoodcoma

They have a very insta-worthy space and serve nice food. Ordered this newly improved recipe of theirs called three musketeers 2.0 and I'm glad about how it tasted and presented. The fried rice is super fragrant with pieces of chili. They might want to add more of the salted egg sauce on the rice but I am not complaining if they remain like this. #igotfoodcoma

Tried to make the boba from scratch and turns out SUPER CHEWY AND SO GOOD!!!! 💕 happy cooking 👩🏻‍🍳 #igotfoodcoma #burpple

Not recommend to try their raw kinds of sushi (third photo), because for me, the vinegar is too overpowering (especially the shrimp one) and a bit fishy. However, their fusion sushi (fourth photo) and their anykinds of aburi sushi (second photo) is the best! I recommend you to try their “foie gras gunkan” (last photo). The foie gras is so royal and Its literally melt in your mouth combines with the bouncy fluffy texture of the sushi rice.
Overall, Must Try!! 🍣🥰 #burpple #igotfoodcoma

Good news is the queue for these buns is still insane until today! Knowing that, people always ask whether Shake Shack is worth their effort and time. I personally think that the burger is very yummy, especially the shrooms burger! I love how they put melted cheese in between the mushrooms so it's always be there in every bite. Opt for the shack stack for the best of both worlds! On regards they worth another visit or not, I've been there twice and I still enjoy the burger so much. #igotfoodcoma #burpple

Sweet, sour and salty in your mouth. Want to try? Check our story for the yangnyeom sauce recipe. #burpple #igotfoodcoma

Sweet, sour and salty.. check our story for the sauce recipe. 🥄 #burpple #igotfoodcoma

This is a solution for people who lazy to cook and wash dishes.. 🍳 #burpple #igotfoodcoma

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