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Dessert Platter for two (~$21): was a hit or miss, chocolate ganache was thick, deNse and my fav!!! 🍫 Lemon tarts were alright and sea salt macaron was just too overwhelming and sweet :-( 🌿

Ig @goodfomood

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Ice cream cookie with Hojicha ice cream (~$8, single scoop ice cream is $5) 🍦🍵 Ofc the Hojicha won’t be as gao as your normal Hojicha bc of the lack of dairy in it, but the flavour was still good 😛
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But VEGAN ICE CREAM means never finding it too jelak!!! Bc it was icey but it was never lacking in flavour! Wouldn’t mind having this in replacement for normal ice cream tbvh 🤪
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Cookies were a kinda hard and hence hard to cut, 🍪 taste wise it was good but not anything extraordinary

Ig @goodfomood .

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Bubble tea soft serve on waffle (~$14.50): milk tea taste was quite obvious but the ice cream was so icey and not creamy 🍦; I’m personally ok w this but I know some people aren’t! Portion of the ice cream wasn’t big and imo for this price you could get the same thing at Sunday Folks with larger and creamier ice cream 😧
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Waffle was Super crispy at the sides and soft on the inside, and for some reason tasted abit dense/ airy! .
‘Pearls’ were SO GOOD!!! Passionfruit pops!!! That burst with flavour in your mouth when you bite down on them!!! 😍😍😍

Ig @goodfomood

Savoury French Toast (~$16) consisting of braised apple and bacon, was heavenly 🤤 Ridiculously pillowy and fluffy in the centre, the egginess added greatly to the soft and wobbly texture of the French toast 🍞 Hazelnut butter and bacon gave that slight salty contrast to the sweetened French toast drenched in maple syrup 😋😋 Only comment was that the toast did get slightly inconsistent (not fluffy all the way) and some parts were harder

Ig @goodfomood

Emma’s Boba Matcha Soft Serve (~$5.80) is probably the most disappointing hyped-food I’ve ever had 😭
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Vanilla soft serve was plain and kinda boring, honestly you could buy the $1 come from Macdonalds and it would taste the same.... 🍦Boba portion was so little I wondered what I was even paying for.... AND THE MATCHA POWDER..,., tasted like medicine? It was more medicine bitter than matcha bitter 🍵
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Big no go and I guess the gimmick only lies in the fact u can flip the ice cream around, but really 6 bux to flip ice cream ??????

Sea Salt Hojicha Gelato (~$5) with Thyme cone (+$1) was an interesting twist to the usual roasted flavour I liked 🍦🍦 I wouldn’t say the flavours complemented each other, but it was quite pleasant 😚
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The Hojicha flavour kinda faded after awhile and it wasn’t the usual thick Hojicha taste I was used to from many matcha shops 🍵 AND for the thyme cone, it was crispy and fragrant, sweet and crunchy 🤤 However it got soggy easily, and was it really worth the hype? I don’t think so 😶 I mean it is good and all, but that’s it

Ig @goodfomood

If I had to eat one thing for the rest of my life I would choose Atlas Butterscotch Banana Pancakes (~$18) in a heartbeat 🍌🥞 Crispy on the outside but fluffy and soft on the inside, this pancake can get dense and filling quick 😛 Honeycomb ice cream and cereal added the different varieties of texture and sweetness to this dessert without it being overly diabetes causing sweet, something that is 💯💯👌🏻👌🏻 imo

Ig @goodfomood

1 Like

Strawberry Cheese Soufflé Pancake (~$12.80) felt too consistent and dense, not the airy melt in your mouth soufflé pancakes I love 😭🍓 Kinda felt repetitive in terms of texture and almost a chore to eat.
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Pancakes were quite eggy as well, and chantilly cream on top tasted salty? Which was kinda weird considering how this was meant to be a sweet dessert :-( .
Honestly there are better soufflé pancakes out there, and I was quite disappointed considering how I was hyped about this 🙁

Ig @goodfomood

Wanted to try the Ovaltine Flavoured soft serve only to realise it was out :-( So I had the King Fone Cheese Soft Serve (~$2.80 , R) instead 🍦
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Oolong taste was the first thing I tasted when I had a mouthful of ice cream, before that taste disappeared and I was left with the saltier cheese foam taste! 🧀☕️
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Felt that both flavours were slightly mild which was probably what made the flavours go well together 😋 Cone was disappointing though bc it got soggy real quick 🙁 Ice cream melted really fast too!
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Previously tried the Grapefuit Ice Blended drink which was apparently famous but I felt that it was too bitter for my palate :<

Ig @goodfomood

Super pretty pies and an alternative to the numerous ice cream places around! There was a huge selection but we decided on 4! FAV thing ab the pies is the CRUST!!! 🥧🥧 Crust was consistent: sides were flaky and base was crumbly, dense and adequately moist ☺️
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Passionfruit yoghurt (~$8): Curd wasn’t too dense, light and didn’t get jelak!
Passionfruit taste was strong, and not too creamy.
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Pecan (~$7): Pecan nuts went well with chocolate middle which was Super smooth and slightly sweet 🥜🍫
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Rum Apple (~$7.50): Didn’t like this one as much bc the Apple was already Super sweet but they added icing sugar which made this too much :-( 🍏🍎
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Lemon Strawberry (~$7): one of my favs!! 😛😛Lemon was sour and meringue was sweet and imma suckER FOR lemon meringue!! Felt like they did it pretty well considering how all the textures were smooth 🍋🍓 might be a lil sour for those who don’t take sour stufff.

Ig @goodfomood

Matcha custard obanyaki with original dough (~$2.10): matcha flavouring in the custard was kinda weak and there was too much dough imo :-( 🥧 But the dough was chewy and dense, though it hardened after awhile! Probably should have gotten matcha dough with Azuki instead!

Ig @goodfomood

Matcha and Hojicha soft serve (~$4.80) was a good mix of flavours, though I felt the matcha flavouring was slightly stronger 🍵 Hojicha taste was a lil sweeter than regular Hojichas🍦 Cone was a wafer come and the shape prevented the ice cream from dripping ☺️

Ig @goodfomood

nic x

Level 7 Burppler · 221 Reviews

Ig: @goodfomood

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