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East Coast / Bedok / Kembangan / Changi / Tanah Merah

East Coast / Bedok / Kembangan / Changi / Tanah Merah

Featuring Dutch Colony Coffee Co. (Frankel Avenue), 85 Fengshan Centre (Bedok 85), Long Phung Vietnamese Restaurant, Da Dong Prawn Noodles, East Coast Lagoon Food Village, Changi Village Hawker Centre, 328 Katong Laksa (East Coast Road), Beach Road Prawn Mee Eating House, Block 216 Bedok North Street 1 Market & Food Centre, Xing Ji Rou Cuo Mian (85 Fengshan Centre)
Spoons Of Delights
Spoons Of Delights
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A plate of rainbow kuehs from borobudur snack shop! Who loves kueh kueh as much as me! Kueh lapis sagu in diff colours / made from corn / red bean with slightly different taste, tapioca kueh with or without pandan and kueh salut! But this still doesn't beat my number 1 kueh lapis sagu from bengawan solo, and my number 1 kueh salut from chalk farm ๐Ÿ˜‰ #burpple #burpplesg #kueh #kuehsg #kuehsalut #kuehlapissagu #borobudursnackshop #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #foodtrails #sgfoodies #sgeats

Prawn mee and fried ngor hiang over the long weekend! We arrived at 930+am on a public holiday, and thankfully there were still seats available (it seems as if they have expanded their seating area to the shop next door)! $6 for this small bowl of prawn mee (with only 4 half prawns). We all agreed that the soup here was less concentrated as that of Da Dong's. But between this or the one at Tai thong crescent, they tasted pretty similar to me. But what differentiated this, tai thong and Jalan sultan prawn mee, is the accompanying ngor hiang stall. I didn't quite enjoy the ngor hiang at jalan sultan! This at beach road prawn mee noodle house was acceptable,but we all felt that lao zhong zhong (Tai thong crescent) was still the best! ๐Ÿ˜„ #burpplen#burpplesg

Thus, we made do with this Ma Bo Lor Mee. Here, you can choose the normal lor Mee (comes with fried fish, fishcake, ngorhiang slices) or fried fish / chicken cutlet lor Mee. But alas, it wasn't the one that I have been craving for (tiongbahru/eunos), so this didn't satisfy my cravings much. #burpple #burpplesg #lormee #mabolormee #parkwayparade #marineparade #marineparadehawkercentre #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #foodtrails #sgfoodies #sgeats

we had the teriyaki chicken fusili pasta ($12.90) and teriyaki chicken rice ($12.90). Lol two boring people ๐Ÿ˜‚. The mains had the home cooked kind of feeling with the uneven thickly cut kind of garlic haha. The teriyaki sauce was abit too much and sweet for my liking though. As we were v thrirsty after a morning at east coast park, we also had the tea freeze series ($7.50) - lychee fiesta and summer berries. The freeze drinks were ice blended with a v light taste (we figured because it is fruit TEA and not fruit juice.) Since most of the photos shared here were on the Mille crepe ($7.90), we had to try that too! Ordered the lavender and matcha ones! I was afraid I wouldn't like the unique taste of lavender, but it turned out alright, and it was the better one compared to the matcha which was all melted (by the time we transported it home in about 20mins?) Made full use of my burpplebeyond deal here! 1 for 1 for mains + drink+ mille crepe, so we paid about $28 for everything! The prices here are nett! ๐Ÿ˜ƒ. Use my code to get discount for burpplebeyond : SPOO360 #burpple #burpplebeyond #2sixcafe #katongsquare #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #foodtrails #sgfoodies #sgeats #tanjongkatong

tried out TP tea! Even at 10+pm on a Sunday, there was a queue of about 10 ppl infront of us. The wait was slightly long as well as there was only one staff making the drinks. We got the lemon premium green tea with pearls, but it turned out to be more of lemon juice than green tea. Quite sour even with 50% sugar. Most of the other customers were ordering the pearl milk tea / softserve! #burpple #burpplesg #tptea #tpteasg #changiairport #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #foodtrails #sgfoodies #sgeats

Have actually been eating this since young, but it was my first time queueing to buy it! Lines are always long on a sat late morning, but the wait is quite fast! Comes sold in pack of 2/3/4. Additional fee if the chyepor and chilli are packed separately. Best eaten when pipping hot! But chwee kueh can be quite oilllyyyy! Best not to eat too much! ๐Ÿ˜ƒ #chweekueh #bedokchweekueh #burpple #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #sgfoodie #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg

I have been walking by this stall otw back from gym on weekends, but never ever got to try it because I don't take red bean, hence can't eat it alone + I don't wana pay more for the DIY customized dish + the price for the standard items were also slightly pricey. Thus glad to have a chance to try it with bf's family! This didn't come w the mashed taro strips, but the original signature one does! I must say, I'm still not really a fan of this kind of dessert. The balls were too chewy? I prefer soft grass jelly type of dessert! The pearls here also was abit too chewy for me ๐Ÿ˜† #burpple #burpplesg #blackballsg #blackball #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #sgfoodie #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg

And another impromptu decision to head to Jewel after dinner instead of heading to east coast park (because of the convenience of bus 36 that goes right to the highway to airport) ๐Ÿ˜†

We loved the modern innovation of the food here! We had the Mee pok carbonara ($13.90) and chicken curry with charcoal youtiao ($12.90) And guess what, there were two other pairs of diners as well and all ordered the same exact dishes. ๐Ÿ˜‚ Carbonara got abit salty after awhile (especially after eating the chicken curry, for some reason. When you would expect the curry to be saltier). The use of Mee pok taste just like any other pasta to me, so it is just like an interesting dish! As for the charcoal youtiao, it was bready dough, which I like, instead of the fried till crispy kind we get in the hawker centre! I expected chicken cubes, but it was one whole chicken leg! Lots of meat! And we got an additional bowl of Jasmine rice ($1) due to his persistence - we also over heard the other couple arguing over whether to get the rice, and the guy won to get the rice lol ๐Ÿ˜‚

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The $1.30 boat noodles were mehhh to me. Portion small (as expected), and not very tasty too. The star of this meal was the flame grilled ayam legend ($8.90) for sure! I don't know how, but the skin was super crispy while the meat wasn't overly fried/dried. Went well with the spicy chilli dip! โญ The next star was the hot steamy sangkayaa (in other words bread toast with kaya dip). The bread was soooo fluffyyy, and the kaya dip had a rich coconuty like of flavour! ๐Ÿ‘๐Ÿป #burpple #burpplesg #originalboatnoodlesg #boatnoodlesg #changicitypoint

This was the lala with sliced fish beehoon, with additional fish top-ups. But between this or the toapayoh white restaurant, I will prefer the latter. This was more like fish beehoon soup to me instead of the slightly wet ็™ฝ็ฑณ็ฒ‰ kind. But all is good as no one had negative reviews about this! (Haha I always v scared to recommend food to others, for fear it is not to their liking. Especially if it is food I myself haven't try before) #burpple #burpplesg #woonwoonpekbeehoon #็จณ็จณ็™ฝ็ฑณ็ฒ‰

#food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #sgfoodie #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #burpplenotsadlunch

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We intended to eat the international Muslim stall actually, but it was closed, so on to the 2nd best one at mizzy corner nasi lemak. The special thing about this is that they use basmati rice (although I personally prefer the normal rice for nasi lemak). The chicken wings wasn't marinated enough for me though. And because I didn't want to order the set (because I didn't want the ikan billis or egg), I think they ended up miscalculating and charging us about $2 more ๐Ÿ˜
#burpple #burpplesg #mizzycornernasilemak #mizzynasilemak #changivillage #changivillagehawkercentre #changivillagenasilemak #nasilemak

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I arrived at 1040am (when the stall only opened at 1030am), and there were 2 others lined up in the queue in front of me and I thought that I beat the queue. But nope, was given a queue number of 15!! And they kind of only started serving customers at 11+am?? (Shouldn't they prepared the food first before they even open and start taking orders?) So yep, the wait was 1 hour on an early sat morning! ๐Ÿ˜ฎ (The queue even got longer at 11+am, as shown in last photo!) For the food, I thought dintaifung's rice was more fragrant, although this pork chop was marinated well (although could do with more marination) and didn't have any smelly porky smell). But this could do if you don't have the money for dintaifung (although it is not worth the 1 hour queue. But at least u are given a buzzer and need not wait in line). However, the chilli featured in the photo didn't really go well with the dish.
#burpple #burpplesg #dintaifung #haolaike #bedok #bedoknorth

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