Breads And Rolls

Breads And Rolls

Featuring Nassim Hill Bakery Bistro Bar, Keong Saik Bakery, Tiong Bahru Bakery Diner (Raffles City), Legendary Hong Kong, Tai Cheong Bakery (Takashimaya), Baker & Cook (Hillcrest), Coffee Break (Amoy Street Food Centre), Donq, Guschlbauer (Waterway Point), Mama Patisserie
Carrie Carrie
Carrie Carrie

This was a limited time item for spring. The strawberry melon skin on top was crispy, almost cookie-like. Filled with strawberry filling made from Fukuoka’s amaou strawberries. Not very sweet, slightly tangy and very strawberry. I don’t usually enjoy sweet breads but I adored this.

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I’m not a scone fan, but this was made of earl grey so I really couldn’t resist. Indeed it was absolutely delicious. Not as dry as other scones that I’ve tried. Carried the deep flavor of earl grey tea and a beautiful floral fragrance. Loved it.

This was chewy and cheesy. Not bad, thou the amt of cheese inside was not as much as I had expected.

The two holes looked just like a piggy nose so cute! This was really good. The jap curry was on point and there was a dollop of creamy cheese right in the centre. I will buy this again.

The filling consisted of potato salad and spicy cod roe mayonnaise. Didn’t taste spicy to me at all, and the mentaiko tasted a bit too fishy for me.

Soft and fluffy bread with savory cheese. This was a bit too soft for me, like I was eating raw dough...

Chewy bun topped with teriyaki chicken, onions and cheese. Description label stated mayo, but didn’t really taste any. Nonetheless this was very enjoyable. Liked the chewy texture and abundant cheese.

I don’t usually go for mentaiko buns as they were mostly too salty for me. But this one was so small & cute I couldn’t resist. Could finish one in 3 bites. The bread was the kind of chewy texture that I like, and the mentaiko tasted just right. Little cubes of cheese made this a winner. Definitely will buy this again.

Good chewy texture, with bits of tangy cranberries inside. Can eat plain or with butter/jam.

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Usually all snatched up when a batch comes out of the oven. The smell was amazing. Despite the intense choc aroma, it was not sweet. I usually steam it hot and slather cocoa peanut butter. Yummy!

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Quite a large size even when it was halved. Lots of cheese on top, and generous amt of walnuts scattered throughout the bread. Really liked the layer of honey on top. Not too sweet.

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Texture was slightly hard and very chewy. I loved it. Generous sprinkles of cheese dotted this bread roll inside out. Spinach was a nice touch. Just enough without being overwhelming. A must-get every time I go.

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