All About Dim Sum

Shanghai Pork & Vegetable Dumpling in Soup ($6.80)

The soup broth was not bad tbh but the dough for dumpling was really thick on the base.

Xiao Long Bao (4 for $5.50)

The soup flavour was not bad tbh but the dough was really thin on the base.

Sheng Jian Bao (3 for $5.50)

It's quite similar to xiao long bao which it's contained with soup inside the bao. I almost injured my tongue with hot soup. The soup flavour was not bad tbh but the dough was really thick on the base.

Deep Fried Prawn Dumpling ($7 - 4 Pieces)

Steamed "Ha Ku" ($7 - 4 Pieces)

Q Dim Sum:
Oinklets ($8.20 - 3 Pieces)

Dried Scallop & Egg White Fried Rice ($23)

Deep-Fried Carrot Cake ($7 - 3 Pieces)

Steamed "Siew Mai” ($7 - 4 Pieces)

Steamed Glutinous Rice Roll ($5.80 - 4 Pieces)

Char Siew Bun

I don't like bc they didn't remove the pork bones and herb from the filling 🤔. Overall it taste normal and a bit sweet 👌

Xiao Long Bao (6 Pieces) ($15.80) (4/5) (slide 8)
hmmm it's not bad and good standard for xiao long bao. good to eat them immediately after serving as broth is still hot and can sip broth first before eating xiao long bao.