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Filipino

Filipino

Featuring Leslie’s Restaurant
Gladys Tan
Gladys Tan

Amongst all the Southeast Asian cuisine, Filipino food is my favourite because it’s rich, flavourful and porky, and it also brings back lovely memories of my auntie❤️ I finally got the chance to try Leslie’s Restaurant and the food was great! We ordered Sisig (finely chopped pork and pork skin on a hot plate), Laing (taro leaves in coconut milk) and Pinakbet (mixed vegetable in shrimp paste) for 3 and it amounts to about $10/pax. The dishes are delicious and go really well with rice - I like how the dash of lime juice cuts through the Sisig to balance its richness, and the super coconuty Laing that I fell in love with on first try😍 I wished there are more Filipino food places around Singapore!

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