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Filipino

Filipino

Featuring Leslie’s Restaurant
Gladys Tan
Gladys Tan
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Amongst all the Southeast Asian cuisine, Filipino food is my favourite because it’s rich, flavourful and porky, and it also brings back lovely memories of my auntie❤️ I finally got the chance to try Leslie’s Restaurant and the food was great! We ordered Sisig (finely chopped pork and pork skin on a hot plate), Laing (taro leaves in coconut milk) and Pinakbet (mixed vegetable in shrimp paste) for 3 and it amounts to about $10/pax. The dishes are delicious and go really well with rice - I like how the dash of lime juice cuts through the Sisig to balance its richness, and the super coconuty Laing that I fell in love with on first try😍 I wished there are more Filipino food places around Singapore!

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