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Finally down to creating this list; at the rate of my redemptions... I had to have a list to store my multiple experiences!
Timtamtum ✨
Timtamtum ✨
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To explain the context- this I had after a pint of beer. The fried-upon-order falafels doused in a mirage of sauces, pickled and un-pickled vegetables were like the best thing to have in that context. I mean fried food with (just 1) pint of booze could hardly go wrong; but the pita sandwiches with fried falalfels were almost like a gift from above.
Another burpplebeyond outdoing yourself moment, as $8 U.P. for these vegetarian sandwiches I’d considered slight steep but $4 I’d gladly have over and over again.

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Another I love burpplebeyond moment when we stumbled upon Alvin’s on the app and were treated to better than usual thin base pizza with a chewy crust towards the circumference.
Our chosen accompanying mains of lasagne (not pictured) was less well received with minimal minced meat, a tad too salty tomato paste and thick, slight cluttered pasta sheets. Sure bias toward the pizzas, the next time we visit ✨

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Those beautifully placed ingredients in that iconic heart shaped wooden bowl were definitely aesthetics and effort that won me over. However without Burpplebeyond, the $9 salad bowl was for a lady appetite; and I’d have it every other day only if I had to pay $4.50 for each.

That said I saw every other table with a serving of the establishments’ signature Super Bowls which will be for my next visit ✌🏻

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A coincidence (?) that I happen to have a similar dish 2 days in a row at different places; calling for inevitable comparisons.

Part II: Burgers

Since I declared outrightly comparison was inevitable I’d extend to thank Burpplebeyond for I get to enjoy expensive burgers (>$20) at just a slight premium vis a vis a McDonald’s meal and even more affordable than most Carl’s Jr meals.

The burger here came without a flaw, buttered brioche bun, with a thick juicy beef patty done medium rare as requested. Well sautéed mushrooms with a gold standard of what caramelised onion should taste like.

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A coincidence (?) that I happen to have a similar dish 2 days in a row at different places; calling for inevitable comparisons.

Part II: Burgers

Since I declared outrightly comparison was inevitable I’d extend to thank Burpplebeyond for I get to enjoy expensive burgers (>$20) at just a slight premium vis a vis a McDonald’s meal and even more affordable than most Carl’s Jr meals.

My Ohana Burger at the armoury was all the right ticks (butter buns, delicious sauce, enough greens); but stop short at the slightly dry and poorly thin patty. Might be a reason why half the menu came in double patties.

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A coincidence (?) that I happen to have a similar dish 2 days in a row at different places; calling for inevitable comparisons.

Part I: French Toast

Although this French Toast comes at >2x the price vis a vis my compared experience; I’d choose it over and over again. I mean that 2 thick and dense artisan brioche with complementing condiments just won me over at first bite.

Also coffee here is great and this is really not because my Cousin is the barista- manager here 😬 full disclosure 👌🏻

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Forked on these with alacrity; they were so much joy with rich cream that wasn’t saccharine at all. If you are not a cream person I’d suggest going for everything except the meringue roll as the latter was simply cream with meringue chunks- with hardly any cake. Completely appropriate for a person who licks finishes (good) cream off any cake completely and effortlessly.

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Call me basic but aesthetically appealing desserts are my things ie the above. So much so I can turn a blind eye to the taste but that’s not saying the above were poor desserts, quite the opposite actually.

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The closest in Singapore I could get to reminisce my time in UK, amazing booze to wash down that English menu that was on point and on Burpplebeyond 1 for 1 (!!!). All quality ingredients used at a sizeable portion for these straightforward English food of sandwiches and fish and chips.
Definitely a place I would return to!

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I shy away from putting down restaurants but these that I went to were underwhelming (2/2). Lacklustre food but no complains on the service. If not for the burpplebeyond I would have found the meals overpriced for what I was tasting.

Many reasons why Gastrosmiths lends itself as one of my favourite restaurants in Singapore. While the new menu first left me sad, with the thought that their signature breakfast scrambled eggs for brunch and somen broth for dinner was now only an experience to remember; my burpple menu was a excellent dinner to end off a long work week. @ the mains was a meticulously delicious plate of pasta; made with a few vegetarian ingredients but exceedingly satisfying and appropriately rich. The “lu rou fan” was also a burst of flavours while I wish the meat was slightly more tender for my childish palate.

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Many reasons why Gastrosmiths lends itself as one of my favourite restaurants in Singapore. While the new menu first left me sad, with the thought that their signature breakfast scrambled eggs for brunch and somen broth for dinner was now only an experience to remember; my burpple menu was a excellent dinner to end off a long work week. @ the mains was a meticulously delicious plate of pasta; made with a few vegetarian ingredients but exceedingly satisfying and appropriately rich. The “lu rou fan” was also a burst of flavours while I wish the meat was slightly more tender for my childish palate.

1 Like

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