Burpple Beyond

Burpple Beyond

Finally down to creating this list; at the rate of my redemptions... I had to have a list to store my multiple experiences!
timtam_tum ✨
timtam_tum ✨

We recently gladly welcome an additional “pair of chopsticks” at family meals for a lack better way to put it - go figure. And I thought it should be a good way to share a meal here at Offshore, where we could all get our stomachs filled with the seafood bucket on burpplebeyond.
You get to choose how the sauces you want your seafood to be done in. We got the cream seaweed and korean gochujang sauces, the former was quite a tastily ingenious option while the latter was lacklustre. I was right about the filled stomachs when we finished most of the 1 for 1 seafood buckets and enjoyed the free flow cooked food that came complimentary with the meal.
Mum said the seafood here was fresh and I thought this was a great place for the hungry and big eaters with “free flow”; while getting a crustacean meal that balanced between affordability and quality.

Back at Ambling Turtle that I discovered only because of Burpplebeyond, today we tried the above tarts and they were good. I personally preferred the tart and sweet yuzu cheese just because of the nature of the flavours, but the Pula Hitam tart stayed true to the Asian dessert with a black glutinous rice paste as filling and a layer of thickened coconut cream as a top blanket.
Do note that the one for one beverages are only available for dine in and not takeaways which I found strange considering the latter would free up space where appropriate.

Ice cold green apple and orange sorbets, rum and raisin after a swelling day at the beach! Enabled by the one and only burpplebeyond ❤️

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Had some time for a tea time treat here, give me 1 for 1 pastries anytime! Also thank you Burpplebeyond!

You can trust PPP to serve you real coffee, I had a cuppa daily brew that was well bodied and low on acidity - went well alongside the decent Kouign Aman and pain au chocolat.

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On a Friday evening this was a Burpplebeyond score. Knock knock now means fuss free hearty western dishes in a chic bright restaurant setting.
I had the winner winner chicken which was a succulent chicken thigh on a bed of mash. Together with my can of Hite, it was the casual comfy TGIF dinner you’d look for. One thing I noticed was that the mash here was more runny than other mash I’ve had but nonetheless it was tasty with bits of bacon and small potato chunks.
The fish and chips are also good, straightforward battered fish fillet with chips that were hard/impossible to “stop at one”.

On a Friday evening this was a Burpplebeyond score. Knock knock now means fuss free hearty western dishes in a chic bright restaurant setting.
I had the winner winner chicken which was a succulent chicken thigh on a bed of mash. Together with my can of Hite, it was the casual comfy TGIF dinner you’d look for. One thing I noticed was that the mash here was more runny than other mash I’ve had but nonetheless it was tasty with bits of bacon and small potato chunks.
The fish and chips are also good, straightforward battered fish fillet with chips that were hard/impossible to “stop at one”.

The second time I make a decision to dine at a Burpplebeyond establishment and the food takes >20 minutes; I am slightly scarred.

Thankfully the Japanese food was decent and the beyond set would suit a dinner for drinks more with a total of 4 highballs served (2 for 2).

I liked our ala carte order of squid over the kurobuta pork. As for the gyozas, they were good but I couldn’t guess if the chicken filling was in-house made on the most probably ordered/store bought dumpling skin.

The second time I make a decision to dine at a Burpplebeyond establishment and the food takes >20 minutes; I am slightly scarred.

Thankfully the Japanese food was decent and the beyond set would be suit a dinner for drinks more when you’d get a total of 4 highballs (2 for 2).

I liked our ala carte order of squid over the kurobuta pork. As for the gyozas, they were good but I couldn’t guess if the chicken filling was in-house made on the most probably ordered/store bought dumpling skin.

Food came after a good 1 hour wait and the plain rice never arrived on a Saturday evening. Everyone was too hungry and angry so every dish was polished. If not for Burpplebeyond I’m pretty sure I’d be blacklisted by my friends for suggesting this place 😶😬

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Call me biased but the cousin has recently started his next stint at Cowpresso and his coffee always hits home. His professional explanations are lost on me but what I do know is why his cuppa joe is NOT like others. He is particular about using freshly grind beans that is kept for a narrowly limited shelf life.
Today he tells me he’s using the Golden Cup Blend (Brazil 70%, Ethiopia 20%, Sumatra 10%), how the concoction was birthed I do not know but it tastes divine.
I also had the donuts too and the chocolate stuffed donuts tastes like it was fried with old oil compared to the honey donut, a lovely brioche though! I do hope Cowpresso adds other baked desserts on the menu!

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Good pastries and coffee run place that’s on burpple (!) giving you the bang for your buck. Sadly the place was empty on a Friday late afternoon which could be due to its location. The cakes looked really exquisite and something I’d like to try when I do find the opportunity to revisit

When you can beam from ear to ear and tell you friends the bill comes up to $5+ per pax for their full waffles and a scoop of ice cream each. This is only made possible with Burpplebeyond I added.
Dessert wise my vegan coconut scoop had some icy bites but was still delightful.
Then between the maple and churros waffles we could select from I highly recommend the former. The churros waffles had an odd texture with cinnamon powder and chocolate disjointly splattered atop. On the other hand the maple waffles are you the classic ice cream parlour buttermilk waffles, which was good.

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Eat to live, live to eat. Alternating between the 2 all day err day?

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