Food

The crabmeat portion was generous, but I felt that it could have been spicier in my opinion! Overall good meal though, worth it for the price :)

Went to French fold on Sunday brunch - peak hour. Had to wait around an hour due to our group number of 7, but it was worth it! Had no.4 comte which consists of egg, sautéed mushrooms and organic ham. It was quite filling and tasted savoury and satisfactory. Due to the long wait, the servers actually gave us a dessert crepe on the house which we are really thankful for :-)

Ordered the Carolina burger, the beef was done just right and it went together nicely with the burger!

Went there for the 50% off special rolls so it was quite worth it!

The broth is light but full of flavour, the egg is flowy and the pork was well cooked as well! Had the special shio soba 😋 would come back again

Ordered this originally because we couldn’t tell what was it in the menu and it turned out to be cooked salmon with mentai! The salmon was quite soft, and paired well with the mentai :-)

Had the champion floss maki and immediately regretted not ordering the 8 piece!!! Was an interesting mix of floss with roe and salmon. It’s priced at $9.90 for 4, and $16.90 for 8 which is quite reasonable as well

Had the bacon and mushroom carbonara and I felt that the cream wasn’t creamy enough? But overall it’s still pretty decent. Would come here again if I’m in the area!

Had JJ prawn noodles at Yishun hawker centre. For just $3, this is really worth it and delicious! Would definitely come back :)

It was on a slightly pricy side but the unagi was soft and delicious!

it was good, but felt that it was abit too pricy!

Got the lychee and grapefruit flavour, was amazing!! We got the 1 for 1 skewers, and the beer went along well with it :-)