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Korean

Korean

Featuring 8 Korean BBQ (Shaw Centre)
Weihui Acids
Weihui Acids
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The pork belly was not tender at all and was actually quite hard to chew. In addition, as we were told to let the staff do the bbq-ing and that they were somewhat short handed, most of our meat were charred (as seen in the photo). Most of the meat weren't appetizing as they were burnt and tough..
However, I must say that the kimcheese fried rice and truffle egg are worth a try.

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