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OISHI おいしい

OISHI おいしい

Featuring Teppanyaki Hamburg Nihonbashi Keisuke Bettei, Sen of Japan, Hokkai Villa, Genki Sushi (Orchard Central), Sushi Tei (VivoCity), Katanashi An, YAYOI ([email protected]), Ichikokudo Hokkaido Ramen ([email protected]), Maki-San (Northpoint City)
Chu Ning
Chu Ning

Lovely slab of unagi which was soft and I love the sauce that they drenched it with. Not overly sweet.

Very satisfactory meal

Always an amazing time at genki
They are affordably priced and quality is quite consistent across outlets.

Personal faves includes the prawns with mentaiko, unagi, lobster salad and the mentaiko fries !!!

One thing I love most about this place is their salad bar which boast an extensive range of food ranging from salads to fried tofu to cold noodles and my ultimate favorite which is their scrambled eggs. Their coffee jelly for dessert is highly recommended !! Bitter but goes super well with the cream.

I was basically half full even before starting on my main item. As part of the set, I had 1 fried prawn, 2 tofu puffs, 1 tofu and 5 huge chunks of teriyaki chicken. Very filling and very affordable.

1 Like

There were cucumbers and crab meat wrapped inside. The portion of the lobster roll was quite generous.

2 Likes

I love anything mentaiko ❤️❤️❤️
Wrapped inside the sushi was fried crab meat which was quite ok. Don’t really know what’s that fried thing they added on top but it didn’t really help elevate the dish cos it made it harder to eat.

1 Like

One word to describe this would be salty. Not a fan of shoyu base soup, so it would be hard for me to actually judge it’s taste. Perhaps all shoyu ramen are meant to be salty but not this level of saltiness I guess ?? Sukiyaki beef was good. But the ramen wasn’t that good. I had strands that was stuck together.

1 Like

Went for the healthier option of brown rice this time with egg crepe instead of seaweed. My choice of ingredients included avocado, prawns and shredded chicken. Tasted v healthy

2 Likes

My ultimate fave dish in yayoi would be this mixed toji because there’s fried prawns, pork cutlet and beef shabu under the eggs. The set comes with miso soup and a cold tofu.

Thick rich and creamy mentaiko covered the well cooked salmon. Salmon was slightly moist on the inside. The skin of the salmon was thin and crispy.

Forever hungry • Can be seen munching on a slice of pizza most of the times

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