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Vic’s FAV Places ❤️

Vic’s FAV Places ❤️

My all-time fav food places I love going to
Victoria Cheung
Victoria Cheung

Been eating here for over 162883 yrs since I was a lil pri sch kid (cos I used to school & stay nearby) so this has lotsa nostalgic n fond memories :’) I love the fried fish altho the batter is slightly floury, and the cuttlefish goes well w the mifen Mian too (I always get a mix of noodles cos diff textures). Add an egg if ur feeling it hoho :’)

Ok lemme tell u how melty n delicious the A4 Miyazaki is like damn !! I mean look at the marbling n the Wagyu was literally cooking in its own fat, after placing on the hot stone, sprinkle w the salt flakes on the side = perfection!! We didn’t eat w rice but I’m sure it would have been a perfect pairing, n anyway the other sauces on the side were real tasty as well :’)

One of my fav versions of mocha ever bc this is a real unique rendition of the drink 🤩!! Slightly spicy n v chocolatey, I rly love the balance of flavours n gotta say Chico is pretty generous w the amt of dranks too. Would order again

Ok I’m in love w this place this is like HDL but WAY cheaper n Super worth it bc quality of meats is v good ok we ordered a SHIT TON of food until my stomach wanted to explode. Also warning the mala soup is fking spicy but shiok I almost cried but it was so good. 100% recommend would def got bk if we go to JB Mid Valley South Quay again but only thing is the queue is Super Long n waiting time for food to be served takes forever :’) Spent abt 2h waiting but still it was amazing n worth it

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Damn I rly loved the beef brisket curry rice!! So good they were real generous w the portions, the beef brisket was tender and the potatoes can only be described as soft n melty. Curry was fragrant n went real well w the rice. HK vibes, which I lov v mucho

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SO. GOOD. Not exaggerating but honestly one of the better renditions of capellini, full of umami n prawn flavour mm 😍 Sugarloaf cabbage was drenched in a savoury seaweed sauce and sprinkled w nuts dang it was gr8. Full marks for both dishes wow

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Easily one of the best bbt I’ve ever had pearls are really soft n have a nice texture, milk tea is rly milky - almost cream-like actually! I got 50% sweetness. Would def recommend

I frigging love the food here so much! There’s literally nothing bad to say at all plus the ambience is really nice n chill, perfect place to hangout w friends. The TUNA SALAD oh boy it’s d best I wrote abt it under “Health” listing, n the caramelised pork was so soft n fatty, while the barramundi was so tender n well-cooked. Would come bk again

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Holy smokes the best unagi I’ve ever had!! So soft and flavourful w a grilled slightly crispy exterior. Loved the dashi stock too, when u mix it w a small amt of rice in a separate bowl . Perfect amount for me n despite its steep price point, gotta say its worth a try :’)

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Chicken floss prata is to die for - Super duper crispy (altho it’s abit oily) and unique it’s stuffed w egg n floss! Been eating this for 13 years it’s just my fav prata joint ever la. Try the nasi goreng too it’s delightful! I always get Milo dinosaur/teh Tarik but the drinks here r real sweet (abit too sugary imo) - u have been warned!

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Fav ytf place bc they deep fry the ingredients u pick for u so it’s fresh n hot 😍 I always pick the Chee Cheong fun set ($4) bc it’s a great pairing n i like to ask for both sweet n salty sauces 😂 Truly ytf made with love + cheap n real delish

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Been to Uncle Kiisu thrice and rly always a gr8 time there hoho lots to choose frm I esp love the flavour explosion #Kiiwings, Unagi kueh pie ti and Beef King Don!! Yummers! AND EVERYONE THERE IS REAL FRIENDLY Chef Marcus n all his service staff make the dining experience there real enjoyable 😄

30% off Burpple Beyond code: VICT885 ALWAYS LOOKING TO MAKE FOODIE FRIENDS 🥂 @viccheunggg on Insta

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