Ramen π₯π₯
Letβs talk about the ππ₯πππππ‘ ππ€π£π π€π©π¨πͺ πππ’ππ£ (~$17) The meaty slices of chashu soaked up every bit of the creamy, non oily and robust broth: a textural and flavour filled meaty mouthful. π₯³
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The ramen egg: gooey though not the most well done, I gobbled this up with the stringy Long ramen noodles. Oh boi.π
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Did I mention free flow eggs? Yeah, imma say it again; FREE FLOW EGGS.
Ig @goodfomood
Truly unbeatable value for ramen. Buta Kinβs ππ§ππππ£ππ‘ ππ€π£π ππ©π¨πͺ πππ’ππ£ (~$7.90) isnβt your usual heavy-pork broth style, opting for a lighter, smoother (cleaner?) base.
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I didnβt have high expectations considering how I just happened to walk past this, but the char on the cha shu was well done, emphasising the lean meat while contrasting the fatty bits. ππ
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Equally as impressive was the ramen egg, though not perfect, the yolk was gooey through π₯Ί
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Itβs not the best esp the broth, but at this price point, definitely worth checking out.
Ig @goodfomood
Perhaps the ππ§ππππ£ππ‘ ππ€π£π π€π©π¨πͺ π¬ππ©π ππ‘π‘ π©π€π₯π₯ππ£ππ¨(~$14.90) was affordable given the generosity of ingredients, but this just wasnβt up my alley.
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The aburi pork belly wasnβt as fatty as I expected, and the broth was too heavy and creamy for my liking. Put together with heavier ingredients, it got quite tiring to stomach and even taste halfway through the meal. I found myself adding a lot of the free flow corn to βbreakβ the heaviness of the ramenπ½ .
The Chashu was a surprise: huge and really lean, which I liked π .For the price and the ingredients, I canβt complain much, but I canβt say the same for the service: disappointing and unaccomodating.
Ig @goodfomood
Dry ramen?? π Braised Pork Cha Shu Mazesoba (~$14.80) was a mixture of flavours, but the one that stood out to me the most was the umami flavour sauce, coating the ramen so generously π π€€
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Ramen noodles were thick, bouncy and chewy, which complimented the lean braised pork and chashu well! However I thought the chashu and pork was pretty dry and at times slightly tough π
Ig@goodfomood
Unagi Udon (~$16.90): would pass on this bc this is Super normal..... probably the average unagi don you can have anywhere π
Ig @goodfomood
Spicy Ramen Set (~$18) came with Gyoza filled with mushrooms ππ₯ Imo preferred this vegetarian gyoza to your normal Chinese style gyoza, and this says something considering imma veggie hater π Ramen wasnβt that unique, and the attempt at charshu was okay but nothing like the actual thing, since it didnβt have the βmelt in your mouthβ texture βΉοΈ
Ig @goodfomood
a lil spicy and a whole lot of yummy π although I wished thereβd be more minced meat
7.5/10
Spicy Lobster Ramen (~$21.90) was huge bowl of ramen, shrimp dumplings, lobster balls, minced meat, Cha shu and ramen eggs π€€
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Chashu was really fatty throughout and the RAMEN EGGS!!!!! Done so well, flavourful, gooey and wobbly on the inside π³π₯ Also I rlly like how Keisuke has free flow white and brown eggs! π
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Broth was honestly a lil jelak halfway and it was too salty for my liking so Iβd recommend sharing this!
Ig @goodfomood
Level 8 Burppler · 557 Reviews
Ig: @goodfomood