All the way from Austria since 1919, this traditional bakery set sail and arrived in Singapore early this year with their Signature Cheese Quarter Buns. Looking great behind the transparent containers, I decided to go for this instead of their famous Cheese Bun Original. Absolutely love the gooey cheese filling in the bun that left me wanting more😋. At $5.80, it might be slightly pricey but I guess it’s still worth trying!
Level 2 Burppler · 1 Reviews
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