Bandung Eats

This is milk tea with cardamom. It was pretty good and the spice isn't too overwhelming.

Nasi Liwet Komplit consists of savoury rice with herbs and fried chicken, tofu, tempe and keropok. They were all fragrant and went well with the sambal chilli!

This is fried fish with chilli and salt so it's simple but very light in texture and tasty.

They were crispy and sweet with the brown sugar giving that extra flavour and crunch.

Colenak is a kind of cassava that's burnt with coconut and brown sugar placed on it. This was interesting but it was too sweet for my liking.

The fried chicken was crispy and the meat was tender though it was very small.

This was quite normal but it went very well with the sambal we ordered.

The fish was fried crispy and drenched in mango sesame sauce which was slightly sweet and spicy. This was delicious and we enjoyed this the most.

This was crispy in texture and was spicy and salty as the name suggests.

The sambal has red chilli, tomato and prawn paste which makes it really fragrant. This complemented the prawn keropok well too.

This fish fillet sounded promising but this wasn't really good. There was too much flour for my liking.

Had a cup of coffee here and it was really fragrant. The staff give an informative tour and they don't hard sell too.