🍴DINE OUT🍴
📍Xin Mei Xiang Lor Mee, Old Airport Road Food Centre📍
💸 Lor Mee: $5
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Woke up super early to try this highly raved lor mee at old airport road hawker centre which always has long, snaking queues.😵 To us, having deep fried items like ngoh hiang or yam roll in lor mee are a must so this bowl of lor mee which includes mainly flakes fish and braised meat was something really different.😬 The flaked fish added a really nice savoury touch, and the gravy really blew us away. Flavourful but not too starchy and just the right consistency, which made the gravy super palatable.🤤 Also, definitely get the bigger bowl of lor mee as it's more worth it with the humongous pile of flaked fish on the noodles!🐟 Overall, a good bowl of lor mee and especially if you haven't had this variation with the flaked fish, definitely worth a try!👍

🍴DINE OUT🍴
📍Beo Crescent Curry Rice📍
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Totally did not plan to eat curry rice at 8am but we happen to be in the area and there were only a few people in line soooo we knew we had to get it! One of their must get is the crispy pork, which are fried till extra crispy yums🤤Their curry is on the thinner side but is still as flavourful though we much prefer the curry to be thicker. Be sure to go early as the stall constantly attracts huge crowds so it’s really quite tough to snag a table at this small coffeeshop!

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🚘TAKE OUT🚘
📍Outram Park Fried Kway Teow Mee, Hong Lim Food Centre📍
💸 Char Kway Teow: $4
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Tend to shy away from char kway teow coz we’re just not a huge fan of yellow noodles and bean sprouts. But this ckt is something we would gladly have, calories be damned😌 Haven’t had many ckt but we love this plate - greasy, flavourful, full of ingredients and pork lard. You could see the glistening oil and shine on the empty plate! The noodles were evenly coated in moist egg unlike some other stalls where the egg is just not that well distributed☹️. We dabao-ed this time but will definitely be back to have it there, piping hot out of the wok!!

🍴DINE OUT🍴
📍Killiney Kopitiam, Killiney Road📍
💸 French Toast: $2.40 per pc
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A really comforting and traditional breakfast spot that we’ve been going since young, Killiney Kopitiam is the place our parents will usually head to (with us) on a weekly basis😌 We typically like to rotate between the french toast, mee rebus, bread toast and occasionally the french loaf toast. Their french toast is eggy, not too soggy and we love to slather on a good amount of kaya😍The crowd favourite is definitely the curry chicken which our dad will always get without fail😂 Some of their other items like the chee cheong fun is really smooth, yums. At Killiney, you’ll always see a constant crowd streaming in for some nostalgic and authentic Singapore breakfast🍞🥚🧈

📍Self-Made Fish Ball 自制西刀鱼圆, Jalan Besar Food Centre📍
💸Fishcake with Fishball Noodles: $4.50
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This is a typical satisfying bowl of noodles that we usually get for breakfast🤤 This stall also hand makes their fishballs and fishcakes which makes it extra bouncy!!👌🏻

Today we MUNCH-ed on...🤤 Noodles from Top 1 Homemade Noodles!!
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📍Top 1 Homemade Noodles, Beauty World Food Centre📍
💸Dry Cintan Mee: $4 (additional egg for $0.50)
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Unarguably one of the more popular stalls at Beauty World Food Centre, you can always see a steady stream of customers crowded around the stall🚶‍♂️🏃‍♂️My go-to is always the dry cintan noodles with meat balls!!😍 Strongly recommended to go for the dry version simply because you get the best of both worlds- the chili + black sauce and soup. Go easy on the chili if your spice tolerance is not that great as it is really bright red and spicy!!🔥🔥🔥 You can customize your own bowl of noodles by picking 1)type of noodles (ban mian, u-mian, cintan mee, mee hoon kuey etc), 2)dry or soup (normal, tom yum etc) and 3)type of ingredients (meatballs, prawn, fish maw, fish slices etc).

Occasionally enjoys pigging out🤙🏻 Also on insta @munchkinggs

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