Zi Char

The tofu was silky smooth and the amount of cai po was fairly generous.

Quite worth it with burrple1for1

Wok master tend to have quite good zhi char dish.

And this Gong bao chicken is fairly good.

#burpple1for1

Spare Ribs served with honey sambal sauce.

Something we don't get to taste often, can honestly and sambal really mix?

Surprisingly, it's was quite nice.

But portion a little small though.

Another one of mist recommended dish here, based on Google reviews. This San Lau hor fun have very very generous servings of the fish slices.

Portion also quite big. And this taste quite good as well.

Hong kong street family restaurant is quite crowded and there's a steady queue for tables.

One of the better prawn paste chicken I had for quite some time. The batter was crispy and tasted good also.

This har cheong gai is highly recommended by many reviewers on Google. Most popular dish, based on all the reviews.

Better than the average hotplate tofu.

Very generous with their liao.

A good "side dish" to go with their popular curry fish head

One of their signature dish.

This is really damn good. The fried pork is so crunchy. Very very generous amount of garlic.

Even the next table aunties ask me what is this, smells and looks sooo good.

I highly recommend this dish if u every come here to everdragon.

Not to forget, the staff here are very nice and it really feels like a family runned store.

My benchmark dish for all zhi char store.

Their sambal blachan is not very spicy, it is sweet and with very generous amount of garlic.

Really love this and will definitely love to have this everytime I come back here.

Have a hint of wok hei.

Very generous serving of ingredients, and is certainly very filling.

I genuinely like eating this with red chilli padi.

Everdragon certainly a hidden gem of a zhi char store.

Their signature dish, have a slight wok hei.

Generous amount of ingredients.

Very old school place.

The roasted chicken u always eat at wedding dinner.

It's crispy and juicy. Only $10 for half chicken, not bad pricing. Nothing to lose, now is the best time to try it.

Old school restaurant, can see they are having hard times, hardly any customers despite having promotions.

Lai wah has been operating for the last 58 years.

The are having promotions for:

1) $4 for mixed meat noodles/beehoon/horfun/fried rice/braised rice dishes

2) signature crispy fried chicken
3) boiled boneless chicken with kai lan
4) Boiled chicken with delicious sauce

$10 for half chicken and $18 for whole chicken. Usual price is $20/$38

Avaliable for dine in and takeaway.

So come down to support this old school restaurant. Their food is good, if not they wouldn't have been around for so long.

Old school restaurant, can see they are having hard times, hardly any customers despite having promotions.

Lai wah has been operating for the last 58 years, chances are, if u are Chinese, your parents may have eaten here before.

The are having promotions for:

1) $4 for mixed meat noodles/beehoon/horfun/fried rice/braised rice dishes

2) signature crispy fried chicken
3) boiled boneless chicken with kai lan
4) Boiled chicken with delicious sauce

$10 for half chicken and $18 for whole chicken. Usual price is $20/$38

Avaliable for dine in and takeaway.

So come down to support this old school restaurant. Their food is good, if not they wouldn't have been around for so long.

Decided to have the fried rice, its fairly decent, and very generous with the meat ingredients, really old school, like the type My mum will cook at home. Very home cooked feel.