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Bergs & Chips

Bergs & Chips

Featuring HANS IM GLÜCK German Burgergrill (Orchard), Shake Shack (Neil Road), Big Fish Small Fish (Punggol East Container Park)
Michelle 🌸
Michelle 🌸

Finally got to experience the hype at this famed American hot dog cart turned burger chain, with icons from present and past.

The modern signature Chick’n Shack ($9.20) was great on texture - crispy tender chicken and crunchy vegetables sandwiched between soft, mouth-melting potato buns; flavor-wise rather ordinary, would prefer a stronger buttermilk taste to bring out highlights of the burger.

What really came through were the classic Shack-cago Dog ($6.50) and Crinkle-cut Fries ($4.50). It was layer after layer of goodness from the smoky griddled beef dog to the load of zesty garnishes, held together by the same soft buns. Top on more mustard for that extra tang and bite, or some ketchup with their fluffy, immaculately crisped and salted fries.

This German burger grill and bar pries away from the usual burger scene with healthy European food and vegan-friendly options.

The grilled chicken breast is tender, juicy, and a great alternative to the conventional beef patty. Burgers are completed with a variety of fresh, crunchy vegetables and choice of sourdough, multigrain or naked buns.

Upgrade to a set for signature sides sweet potato and thick cut fries that are crispy with fluffy goodness inside; good on its own or dipped in complimentary condiments.

“Highly Addictive” claims the tag on the wrapper, and addictive are food at this container eatery. The signature Fish & Crisps serves up savory fillet encased in crunchy golden batter with thinly sliced chips that tastes like no calories.

Variety here is vast: pick how your choice of today’s catch is to be prepared, match with a handful of sides selection and complement your meal with free flow sauces inspired by local flavors.

Situated next to a stretch of quaint container bistros by the river makes for a relaxed night out.

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