Feel Like Pampering!

Feel Like Pampering!

Quality food. Spend a little more. All kind of cuisines
Rachelle Ng
Rachelle Ng

It’s rare to find Beef Tartare in Singapore and if they do serve, it must of pretty good quality! Dining in @montisingapore kind of bring me back to Italy times, where the food is so good and everything is so fresh. The tartare was creamy with the yolk and complemented well by the pickles and red onion sorbet on a bed of cookie crumb dust alike texture. Their House made Spaghetti Aglio Olio E Gamberi has a rather unique flavor. Unlike a typical aglio olio which can be dry and oily, it has a creamy buttery flavor with some sort of umaminess to it. The quality of their hand made pasta really resembles that of the ones I had in Italy.

I love their exquisite cute little handmade dim sum with a naughty play of East Meet West. Escargot cheese puff?! What will be the first thing that comes to your mind? Interestingly, you have that crusty 酥脆 puff and within is a piece of escargot and semi hardened cheese. Something really unique. Beside that, I really love their truffle duck! But just hoping that it could be a little bit more tender!

A foodie. A traveler. follow @with.rachelle on IG

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