Hawker Food Around Sg

It's special, becoz they used small/thinner version of Kway Teow, its wet, sweet version with wok hei.
💰$4.
📍Day Night Fried Kway Teow.
163 Bukit Merah Central, #02-41, Singapore 150163

This time I tried their large intestine, pig skin, braised minced pork tofu and vegetables.
I really like their large intestine, it's clean, bouncy and still chewy.
💰$13.6
📍Ye Lai Xiang Teochew Porridge.
116 Bukit Merah View, #01-217, Singapore 151116

Mee kia toasted in Vinegar chilli sauce, served with generous ingredients, from meatball, braised mushrooms,pork slices,liver, crispy fried prawn Dumpling and pork lard.
💰$5.5
📍Da Sheng Minced Pork Noodle.
Blk 3014 Ubi Road 1.

It's good as last time visit, the curry tasty, still lemak but not jelak. The chee cheong fun comes with crispy skin siobak,tender Char siu and pig skin.
💰$5.5
📍A Posh Bizhub
1 Yishun Industry St 1.

It's comfort tasty bowl with quite strong of the Chinese wine (which I prefer), served with chicken chunk, vegetables and mee sua.
💰$5.5
📍Hao Jia Ban Mian.
Marsiling Mall Hawker center, #01-53.

Feature Hill Street Char Kway Teow.
The char kway teow was tasty, not wet, not too sweet, served with cockles, bean sprouts and cripsy pork lard.
I realised that portion is getting smaller, is it only me or is correct? I need bigger portion 😆
💰$4.
📍Hill Street Fried Kway Teow.
Block 16, Bedok South Rd.

.

Feature:
Pork Katsu Set.
Slab tender, juicy inside while outside really crispy pork Cutlet, not oily at all. Served with miso soup and rice (they run out shredded cabbage).
With 2 dipping options, one is wasabi mustard and the other one is tonkatsu sauce.
It's really worth the calories.
💰$10.8 ( they give us discount $1, coz no more cabbage, original price is $11.8).

📍Maruhachi.
671 Edgefield Plains,#01-01.

Silky smooth Hor Fun with wokhei (prefer stronger), cooked in dark savoury sauce and with raw egg, slice pork, Prawn and pork lard.
💰$5.5 /Small.
📍Ipoh Tuck Kee.
27 Foch road (Hoa Nam Building, #01-02 51 kopitiam, 209276

Feature:
The prawn and char siew chee cheong fun.
The skin smooth, quite thin and springy, wrapped the fresh prawn and char siew, drizzle in tasty light soy sauce and topped with fried shallots and HBH chilli.
💰$2.5 for each roll.

📍Freshly Made Hong Kong Style Zhu Chang Fen (Marsiling Mall)
4 Woodlands Street 12, #01-07, Singapore 738623

The duck was tender, cover with thick tasty gravy, and served with sour tangy chilli sauce.
The duck travel well, they pack separately with the sauce.
💰$24 half duck.
💰$8 peanuts, braised egg, braised beancurd.
📍Sia Kee Duck Rice at Geylang lor 35.

Feature : Nasi Lemak Ayam Taliwang.
The chicken was tender, topped with sweet spicy chilli, served with fragrance coconut rice, sunny side up egg and ikan bilis.
💰$6.8
📍Nasi Lemak Ayam Taliwang.
133 Canberra View, #01-21/22/23 Canberra Plaza.
Singapore 750133

I ordered Big Prawn Poached Rice, the broth quite flavourful served with 3 Prawns,mushroom and lala.
💰$8.5
📍Piping Hot Poached Rice.
Blk 361, Sembawang Cresent, #01-001.