Hawker Delights ๐Ÿ‡ธ๐Ÿ‡ฌ

Hawker Delights ๐Ÿ‡ธ๐Ÿ‡ฌ

Featuring A Noodle Story (Amoy Street Food Centre), Delicious Boneless Chicken Rice, Pasir Ris Central Hawker Centre, Han Kee Fish Soup (Amoy Street Food Centre), Piao Ji Fish Porridge (Amoy Street Food Centre), Yong Huat, Prawnaholic (Pasir Ris Central Hawker Centre), Chuan Kee Boneless Braised Duck (Ghim Moh Market & Food Centre), 5 Loaves Hakka Yong Tau Foo, Cookhouse by Koufu (White Sands)
Play Food
Play Food

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

Some say this is the best chicken rice in Singapore.

๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ€”๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5) or ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ($5).

Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐™Ž๐™ฉ๐™š๐™–๐™ข๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a slippery smooth, almost jelly-like skin, while the ๐™๐™ค๐™–๐™จ๐™ฉ๐™š๐™™ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ has a golden brown crispy skin. The best part of their chicken isโ€”as their name suggestsโ€”that theyโ€™re boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.

Both chicken rice sets come with a plate of yellow ๐™๐™ช๐™ง๐™ข๐™š๐™ง๐™ž๐™˜ ๐™๐™ž๐™˜๐™š, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.

Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐™ƒ๐™ค๐™ข๐™š๐™ข๐™–๐™™๐™š ๐˜ผ๐™˜๐™๐™–๐™ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐˜พ๐™–๐™—๐™—๐™–๐™œ๐™š ๐™Ž๐™ค๐™ช๐™ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.

Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโ€™d say that ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.

PlayFood Verdict: 2.5/3 โ˜…โ˜…
๐™’๐™–๐™ฉ๐™˜๐™ ๐™ข๐™ฎ ๐™ง๐™š๐™ซ๐™ž๐™š๐™ฌ ๐™ค๐™› ๐˜ฟ๐™š๐™ก๐™ž๐™˜๐™ž๐™ค๐™ช๐™จ ๐˜ฝ๐™ค๐™ฃ๐™š๐™ก๐™š๐™จ๐™จ ๐˜พ๐™๐™ž๐™˜๐™ ๐™š๐™ฃ ๐™๐™ž๐™˜๐™š ๐™ค๐™ฃ ๐™”๐™ค๐™ช๐™๐™ช๐™—๐™š ๐™ฃ๐™ค๐™ฌ! https://youtu.be/0akQ60UiTvE

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

๐—ฃ๐—ถ๐—ฎ๐—ผ ๐—๐—ถ ๐—™๐—ถ๐˜€๐—ต ๐—ฃ๐—ผ๐—ฟ๐—ฟ๐—ถ๐—ฑ๐—ด๐—ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโ€™re so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).

Their ๐—ฆ๐—น๐—ถ๐—ฐ๐—ฒ๐—ฑ ๐—™๐—ถ๐˜€๐—ต ๐—ฆ๐—ผ๐˜‚๐—ฝ (๐—บ๐—ถ๐—ป. $๐Ÿญ๐Ÿฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโ€™s pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.

Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโ€ฆ

๐Ÿš Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0

Who says you can't play with your food? Check out fun, bite-sized food reviews on my YouTube channel!

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