CHINESE FOOD

And for their tea time buffet and was blown away by the shear variety of food here. Also love how the food here is served on a push cart, old-school style! The whole meal lasted about 2 hours and I was very full after, pants couldn’t be zipped. But the food was really good and it’s a great place to try authentic, classic dim sum.

Fight me for this but I’d rather eat here than at Swee Choon. Highly recommend the crispy prawn rice rolls, it’s the best thing here.

We didn’t realise that this was a Michelin star restaurant until after we left the place and damn, it really lived up to it’s star. Food was phenomenal, perfectly executed. Especially loved the sea bass which was outrageously plump and tender. Love love loved the mango pomelo sago as well.

Revisited this place because the Burpple Beyond deal was expiring and oh boy I’ve missed it. Can’t rmb the menu name for this but it’s basically a white siew mai. Doesn’t taste any diff from a regular siew mai but I really like the roe on top. Crunchy stuff.

We did takeaway for this and ordered some fried rice, pork buns and of course, xiao long bao. Not the same as eating in the restaurant, of course, but it is better than nothing!

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