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cherie’s list

cherie’s list

Featuring Tom's Palette, Umi Nami, Pasta e Formaggio (Marina Square), Kajiken (Square 2), Morettino, The Co-op (Tampines), Tiger Street Lab
Cherie Poon
Cherie Poon

we got the truffle carbonara and crab linguine. the truffle carbonara had a nice strong smell, was slightly peppery, had a good amount of bacon. but i think it could’ve been slightly creamier to balance the coarse peppers. the crab linguine was great! lots of crab. it’s worth for half the price, otherwise i wouldn’t pay $28 for the pastas. other than that, the ambience was great and the service staff were lovely :)

we got the taiwan mazesoba and original mazesoba with charsiew. both were pretty decent. if you’re hungry i would recommend the upsize since it’s free. the noodles were real chewy and the proportions were a lot. HOWEVER, the deal we got was $32++ for 2 sets, which was essentially only $0.80 cents cheaper per person after calculating GST. which rly isn’t worth, even with the side dish and tea. but the food rly was good. it’s just whether you want to pay for it. lel.

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it was my first time here so i must say i was pleasantly surprised when i found out we could fit two flavours into a single cup. the cup was also REALLY heavy so the ice cream is super creamy and dense. got the white chocolate nori and their special (partnered with mexican resturant superloco) called arroz con leche. the white chocolate nori was literally sweetened seaweed bits with white chocolate-covered almonds. took a while to get used to it bc it was a rather odd combination. the arroz con leche had a very exotic flavour, with mango purée and coconut notes. almost tasted thai!!

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we got the aburi scallop salmon don and special salmon don :) decent amount of salmon for both. the scallop and cucumbers were very light and refreshing, and the mayo in the special salmon don was nicely seasoned. overall a great meal!!

we got the laksa prawns spaghetti. disclaimer: the menu makes everything look more savoury and larger in proportion than it actually is. as for the flavour of the laksa itself, it was pretty good and authentic to the original that you’d get at hawkers. didn’t rly seem that much of a “fusion” dish, just looked like a dry version of your regular laksa made with pasta instead. the biggest disappointment were the toppings - ESPECIALLY THE EGGS. they were all dry. i guess i just expected more incorporation of western flavours and spices. but it’s a tasty dish nonetheless!

surprisingly filling meals. the risotto di caprese was cooked in a mild basil pesto sauce. my only issue was it only had a few slices of parma ham. the risotto marinara had a tomato base, and the prawns were peeled (big plus). generally worth for 1-for-1.

got the butter chicken taco (13.90+) and crazy carbonara (14.90+). for the 1 for 1 pricing i think this was pretty worth it! the carbonara was creamy, and the chicken was well seasoned. just that the taco skin comes soft and moist so you would have trouble folding it if you wanted to. they also have a free “membership” of sorts entitling you to a free drink and a $5 voucher (if your cost is above $20 after discount). a rather mellow ambience too!

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