Japanese Food

Japanese Food

Featuring Tempura Kohaku 天ぷら琥珀
Angeline Koh
Angeline Koh

If you still do not know about this place, you’re missing out. Serving affordable yet delicious tendon (which means tempura donburi), there is perpetually a queue at this place and I would advice that you start queuing at 5pm to beat the dinner crowd. The tempura batter is extremely light and fries up really well. The sweet and salty sauce which goes over the tendon is a key part of the whole experience and adds a dimension of flavours to the fluffy and sticky Japanese rice + simple tempura.

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