NTU/NIE

NTU/NIE

All the food I eaten at Nanyang Technological University & National Institute of Education
Yang Xunsheng
Yang Xunsheng

Eggy, thick and fluffly, not oily too. Taste wise still can be improved but it's okay.
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🚩Station Food, Canteen 1, Hall of Residence 1, 21 Nanyang Cir, Singapore 639778

Unique savoury, strong in onion taste. Come with Assorted Seafood over a hotplate of egg and soft fries tofu.
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🚩Station Food, Canteen 1, Hall of Residence 1, 21 Nanyang Cir, Singapore 639778

Sweet and buttery flaky oat cooked with chewy fried cube chicken.
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🚩Station Food, Canteen 1, Hall of Residence 1, 21 Nanyang Cir, Singapore 639778

Cereal Chicken($8)
Sweet and buttery flaky oat cooked with chewy fried cube chicken.
Teppan Tofu($8)
Unique savoury, strong in onion taste. Come with Assorted Seafood over a hotplate of egg and soft fries tofu.
Prawn Omelette($6)
Eggy, thick and fluffly, not oily too. Taste wise still can be improved but it's okay.
White Rice($0.50/plate)
Normal lor.
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🚩Station Food, Canteen 1, Hall of Residence 1, 21 Nanyang Cir, Singapore 639778
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The word, Fried, make me think is a dry dish but no, it came out as a wet gravy dish.😅
Okay... Issa Big plate of hor fun flood with soya saucey, garlicky and eggy gravy with chicken, prawn and bok choy in it.
I must say their white hor fun surprisingly got a light wok hei from the stir-frying before got flooded by that savoury eggy sauce. Prawn had a springy texture. Chicken was normal, a bit overcooked. Bok choy normal. The gravy sauce is yum. It paired well with the hor fun and such a big plate, its quite worth it.😋
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🚩Thai Cuisine stall, Canteen 2, 35 Students Walk, Singapore 639548
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Duck was nice. Chicken normal. Rice normal. Chilli is a must have. Soup normal. Overall, okay.

1 Like

Tho I don't really like their signature roasted chicken, I find that their steamed white chicken are pretty much better.
The skin is smooth and the meat had a better texture with a right moisture within it. Its being de-bone too.🥳
Roast pork, is savoury with a thin layer of crispy skin and chewy tender meat. Its a Yum.
As for the rice still the same, moist, lightly fragrance, a bit plain.
But the portion they make for these two meat are so little, and sold out fast.🙄 You gotta be early to see these meat.
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🚩Chicken Rice Stall, Canteen 2, 35 Students Walk, Singapore 639548
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Lightly colour but flavourful Bee Hoon accompanied with a little salty and oily but tasty crunchy long bean, yummy fried mock fish and crispy hash brown. Then drizzled over with a scoop of curry sauce to make it tastier. Yum.
Their bee hoon actually not bad eh. Portion given also quite big less that mock fish.😆
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🚩Vegetarian stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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Two different type of dumpling are given and the more meaty one taste better for both are good. Skin thick but Smooth. Yum.
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🚩Wonderful Cafe(#万得福), Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798

Tomato Egg - Standard.
Chinese Cabbage stir-fry with Century Egg & Salted Egg - Soft yet to the bite. With those eggs added, it elevate the taste.
Sauerkraut Fish - Numb & Savoury. Standard dory fish.
Somehow the plating look like I'm eating in prison.😅
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🚩Tian Yi Dian Mixed Rice, Canteen 1, Hall of Residence 1, 21 Nanyang Cir, Singapore 639778
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Just got me a super Atas drink from @lihosg which say to have "healthy benefit".😏 Not sure will benefit what, apart them benefiting from my wallet.💸
Had it 50% sugar. Nice fruity chilled drink. A little too sweet for me. Got lychee, grapefruit , lemon, lime, yuzu, etc... mixed with Jing Siyuan Tea.
Will get sourish at the bottom.
Nice to try it once if you are curious.🤭
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🚩LiHO TEA, Various Place In Singapore
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Such a big bowl of Mala Collagen Soup @ahothideout but yet to feed full both of us.😬 Yep, am back here to have a taste again to check out any improvement.🕵️‍♂️
This bowl here costs a total of $26.20 and consists of 1 Kg plus worth of ingredients in it. We had Large Spicy and also added noodles and eggs.🙈
As usual, some of their ingredients are deep fried first before stir-frying with others in mala spice. Deep-frying is alright but this time round a bit over-fried but nonetheless it give a great crispy texture.😉
For the Collagen Soup, they did improve in the taste of it compare from the last I went. Its quite well-balanced in its savouriness & umaminess. Not quite salty as it used to be. Light & distinct but the thickness and creaminess sad to say, remains the same, lacking. Not "Gao" enough.😔
Spiciness, well, for us, the large spicy is pretty child's play. Easy.🤭🌶🌶
Numbness, mild but constant.
Oily level, healthy.
Recommend to ADD EGGS, not sure why but the way they cooked it give such an extra pleasure. Creamy, fluffy, savoury and meaty. BIG YUM.🥚😋
Overall, they did improve in it but certain factor still lacking but still a delicate delicious bowl.
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Price list
Any ingredients available at the counter($1.99/100g) regardless of meat/seafood/vegetables/mushrooms
Mala Dry($1.50)
Mala Collagen Soup($2.50)
Add rice/noodles/egg($0.80)
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🚩Take Five Beverages aka A HOT HIDEOUT, 62 Nanyang Cres, 03-02, Singapore 636598
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Instagram: @mehmehfoodventure Follow me on an adventure of what I eat and my honest review.

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