NTU/NIE

NTU/NIE

All the food I eaten at Nanyang Technological University & National Institute of Education
Yang Xunsheng
Yang Xunsheng

Oh Wow! This taste fantastic! Fragrance and savoury. Cut up instant noodles that look like fried rice from afar masak with load of ingredients, sides with a bright sunny side up and timun with Maggi chilli sauce. Piping hot noods at its best tastisfaction.
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🚩Indian Stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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Affordable decent plate of tender steamed chicken de-bone over fluffy rice flavoured with chicken stock. Comes with a bowl of carrot soup. Their ginger was meh... cold, a little spicy and carries not much chicken essence. Chilli was alright.
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🚩Chicken Rice Stall, Canteen 16, 50 Nanyang Walk, Singapore 637658
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Opened by Pasta Express, Wok Express is the daughter who cooked up delicious wok hei fried rice that bound to satisfy the students and public here. You can smell the smokey strong wok hei in a radius of approx. 12 metre the moment you enter the vicinity. A smell that can and will attack the senses of anyone who pass that area, luring them into the shop to order the fried rice.
The concept is the same as their pasta express where you can either order their pre-match up or select which ingredients and the based fried rice you want.
I had the XO fried rice cooked with chicken thigh, broccoli and a sous vide egg($5.80). It may look small on the outside but actually quite filling. The greasy glistening pearl rice were coated beautifully with wok hei and flavourings. Fried rice were fluffy. Some may find the rice a bit dry which I think so too, so do add a sous vide egg as it helps moisturise the rice and enhance the flavours.
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Pricing
Based - Egg/Black/XO($3.40)
Meat/Seafood - $1.20
Vegetables - $0.60
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P.s. - TBH... That area just got bad ventilation(air flow not good) but well if the smell is tolerable, it doesn't really hurt much.🤣 Free fried rice perfume is applied to whoever walk past them.
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🚩Wok Express, 50 Nanyang Avenue NS3-01-25 North Spine Plaza, 639798
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A large thin sheet of crispy yet chewy batter pancake paired with sambar and chutneys. Love the accompaniments that provide flavours to it.
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🚩Indian Stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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A big comforting soupy bowl of Mala-flavoured medium spicy soup filled with white & crispy rice, decent smooth prawn paste & various vegetables & garnish.
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🚩Seafood Pao Fan, NIE Canteen, 1 Nanyang Walk, Singapore 637616
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Bet you guys didn't know there is Bak Kut Teh(Pork Bone Soup) in NTU now. After years of being here, finally saw this dish.😂
Piping boiling hot bowl of savoury soup with loads of tender chewy meat, enoki mushroom and beancurd skin in it. Served with a bowl of rice.
The taste I would say it leans more toward the Malaysia Herbal Style than Singapore Peppery Style and as per judging from the ingredients used in it. The meat were big, meaty and easily debone. Dip into the dark sweet soya for extra shiokness. Soup was comforting and distinct. The flavour pack they used is good.😋
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🚩Claypot Delight, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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Thick piece of batter mixed with heavy spices and vegetables, served with sambar and chutneys. A nice snack to have during a short break.
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🚩Indian Stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #northspine #koufu #indianfood #sambar #chutneys #vadai

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The Indian Stall at North Spine Koufu sells good prata. Although it's kinda pricey, the quality of it can fight with outside stall. The Prata was both crispy and fluffy at the same time. You got to try it to know what I mean. It wasn't oily or too doughy at all.
Can choose either fish or chicken curry. Sugar is not provided.
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🚩Indian Stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #northspine #koufu #indianfood #fishcurry #rotiprata #roticanai

My 2nd visit to Quad Cafe seem to be better. 😂
Yall know SBS food court seems so near yet so far. Its right between North and South Spine but yet it still quite a distance and out of the way. People who didn't know might just miss out this place.
Well, i back here to give another chance for this food court to redeem itself because I had a bad experience the first time here due to the amount of flies in this area. Well, I'm glad it much better now.
Onward to food,
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Cumin Chicken($5) add egg (+$0.70)
Standard warm rice topped with stir-fry chicken cooked with chilli, onion, cumin and various sauces. Although the cumin give a powdery feel to the meat, but the flavour in it was strong, earthy and warm. Together with the chilli and condiments, it boost the profile of the tender chewy chicken.
Egg was pretty white and comes with a flowy yolk.
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🚩Joy Kitchen, Quad Cafe, 60 Nanyang Drive, The Quad CafeSchool of Biological Sciences, Level B1, 637551
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The same big bowl of noodles and ingredients in different soup base and main topping. This time round I had a non-spicy but rather peppery, a tad sourish, rich and savoruy soup base. It was appetising. The crispy pork became soggy in the outer batter layer but the taste and texture within retains. Chewy, juicy and flavoursome.
A nice and filling big bowl.
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🚩Huo Guo Mi Xian, the other side of Koufu, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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Affordable and tasty Cai Png. 2 vegetables, 1 meat and an egg here. Rice was flood with curry gravy. Simple and tastisfying. Pocket-friendly for students but the downside is this food court is kinda far from the usual North/South Spine.
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🚩Local Food Delight, Pioneer Food Court, Pioneer/Crescent Hall, Nanyang Cres, Singapore 637125
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Standard semi-watery semi-mushy porridge topped with century egg, braised peanuts and sauces. Nothing fantastic but helps to warm the stomach and provide some nutrition.
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🚩Dim sum stall, North Spine Food Court, 76 Nanyang Drive, N2.1, 02-03, Nanyang Technological University, 637331
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #northspine #koufu #breakfast #centuryeggporridge #皮蛋粥 #porridge

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Instagram: @mehmehfoodventure Follow me on an adventure of what I ate and my honest review.

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