Rice Bowls (Seafood)

the thiccccc slices of unagi🤤🤤

butterfly pea rice was mushy. bowl looks vibrant but overall flavours were quite eh. the salmon was tender tho and came with generous torched mentaiko which i appreciated!

the soba is...hot?? Not that I mind bcoz it’s smth interesting & the noodles didn’t turn soggy. selected Salmon Okowa & this was the MOST flavourful out of the 3 we had!

really loved this set! the karaage is a MUST GET it’s so juicy & sweet. selected Scallop Okowa but it was pretty bland & scallops weren’t sweet so I’d recommend opting for another rice!

there was v little mentaiko mayo🥲 but i lovedd the aburi salmon!! slightly smoky with a cooked exterior and a soft interior

the oily fatty unagi melted in my mouth😋😋

After some small bites, the buttery🧈 and umami 𝐒𝐇𝐈𝐑𝐀𝐒𝐔 𝐌𝐄𝐍𝐓𝐀𝐈𝐊𝐎 𝐆𝐎𝐇𝐀𝐍 ($𝟏𝟓) was a satisfying end to our meal, boasting a harmonious combination of baby sardine, spicy cod roe and soy sauce🍚✨

do you see those flower petals🌸🌸 can i just say how THICK the sashimi cubes were omg. okay but they missed out my tamago wtf. & the rice was literally a THIN LAYER, enough to cover the bottom of the bowl

generous with mentaiko!! my friend found it too much, but the more the better for me🤪

for mains, we had the kei signature kaisendon & mentaiyaki kaisendon. there was a wide variety of chirashi! i personally preferred the mentai don for the char on the seared sashimi and mentai mayo😋😋
sides that came with the set include:
- yakitori
- salad
- clam miso soup (too thick but generous w ingredients)
- hot green tea

GINDARA MENTAI DON ($15.40, U.P. $30.80)
deep fried cod fish with mentaiko mayo. not badddd but a little lno variety”. and the rice is just plain whtie rice instead of the garlic rice they serve in the chirashi don.