Burgers

Burgers

Featuring Park Bench Deli
Rachael Lim
Rachael Lim

Wow I have to say that I’m in love with this burger 😍😍
I feel like what makes this interesting is the chicken patty. Most of time, I’m used to eating chicken sandwiches w the chicken whole and intact (picture a Mcspicy chicken cutlet), but this burger had a pleasantly different texture. The chicken itself was cut up into smaller pieces and mixed in with onions and other seasonings before being coated with breadcrumbs and deep fried. It was similar to the texture of tempura. The oily deep full flavour of the fried chicken was balanced out with cabbage slaw and the lemon wasabi kewpie mayo, which makes for a satisfying finish.

Even though I usually don’t finish my food, I was pleasantly surprised that I was able to eat everything since the flavours were not too overwhelming and I felt like I could eat more.

The chicken is so well seasoned and I haven’t had such a unique texture of chicken anywhere else. It a light fried chicken burger for when you don’t want something too oily on the palate. I think it’s worth a try!

1 Like

I am not responsible for any indigestion incurred during my meal recommendations 🤡

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