Casual Dining

Casual Dining

Featuring Burnt Ends, Mitzo, Porta, LeVeL 33, Osia Steak & Seafood Grill, Morganfield's (Suntec City), Brotzeit (Raffles City), The Blue Ginger (Tanjong Pagar), The Dining Room (Sheraton Towers Singapore), Angie's Oyster Bar & Grill
Joe Yang
Joe Yang

Baker & Cook has introduce its new Plant-Based Menu, available exclusively at its Dempsey outlet. Available for dine-in and take-away from Monday to Thursday, 12pm to 3pm and 6pm to 10pm, as well as between 12pm and 10pm from Friday to Sunday.
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Location: @bakerandcooksg 30C Loewen Road, Singapore 248839.
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#bakerandcooksg #burpple #burpplesg #dempsey #dempseyhill

French Toast ($3.00) for my Breakfast @sogoodcctsg

Location: So Good Char Chan Tang, 26 Sin Ming Lane, #01-121, Midview City, Singapore 573971
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#sogoodcctsg #burpple #burpplesg #sgbreakfast #breakfastsg #charchantang #sinming #frenchtoast

Wine 🍷, Snacks, Scenery and Company, Cheers 🥂 to weekend
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Location: Mr Stork, @andazsingapore 5 Fraser Street, Level 39, Singapore
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#mrstork #andazsingapore #burpple #burpplesg

Moonbow Oyster Bay ($10++/piece, minimum 2) Ice Smoke Fine de Claire Oysters, Oyster Leaves, Yuzu Gel, Cucumber pearl, Yuzu Granita

2 Likes

Garden of Escargot ($23++) Hors d'oeuvres with Fresh Micro Cress, Truffle Gelato, Lychee Pearl, Mushroom Soil, Mashed Edamame, Sourdough Toast
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Location: Blk 10, Dempsey Road, #01-21, Singapore 247700

1 Like

Fat Belly Social Steakhouse @fatbellysocialsg launches with a communal steakhouse and winebar concept located at Boon Tat Street.
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Helmed by Head Chef Victor Loy, Fat Belly Social Steakhouse menu includes a combination of new dishes and classic Fat Belly favourites.
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The communal restaurant will debut a menu small plates such as the Grilled Octopus and Grilled Ox Tongue, and large sharing plates that include both alternative and prime steak cuts such as the Zabuton and Rib Cap.
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Location: @fatbellysocialsg Fat Belly Social Steakhouse, 21A Boon Tat Street, Singapore, 069620
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#fatbellysocialsg #burpple #burpplesg #steakhouse #boontatstreet

1 Like

Indulge in an evening with @burgerandlobstersg exclusive Valentine's menu, special designed for two ($138.00++), available from 11 February until 15 February 2021.

◾Choice of Starter
1️⃣ Scallop Squash Salad, Pan-seared scallops, grilled asparagus with a squash pesto, pine nuts and crisp fresh salad leaves. Finished with baby radish and a sprinkling of edible flowers.
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2️⃣ Beetroot Squash Salad, Smoked baby beetroot, grilled asparagus with squash pesto, pine nuts, feta cheese and crisp fresh salad leaves. Finished with baby radish and a sprinkling of edible flowers.
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◾Main course:
All mains are served with a choice of garlic spinach, B&L fries or sautéed button mushrooms.
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Options to choose from :
1️⃣ The Burger & Lobster Combo, Signature Mayfair Burger served with half a 1.5lbs lobster, coming either grilled or steamed. Served alongside B&L’s Lemon Garlic Butter Sauce.
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2️⃣ The Lobster Combo, Original Lobster Roll served with half a 1.5lbs lobster, coming either grilled or steamed. Served with B&L’s Lemon Garlic Butter Sauce.

3️⃣ The Wholesome Combo (V), Wholesome Burger, paired with a baked quinoa cake served alongside mushrooms, spinach, baby vegetables and a green pea pureé.
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◾Dessert:
Chocolate, Banana & Raspberry. Chocolate lava cake served warm alongside crisp banana fritters and drizzled with salted caramel and a fresh raspberry pureé.
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Location: @burgerandlobstersg
▪️Raffles Hotel, 328 North Bridge Rd.
Singapore, 188719
▪️Jewel Changi Airport, 78 Airport Blvd, #05-203, Singapore, 819666
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#burgerandlobstersg #burpple #burpplesg #valentinesday2021 #valentinesdaysg

1 Like

@moonbow.sg opened in Dec 2020, a 4,500 sq ft beautiful restaurant located at Dempsey Hill specializes in modern European cuisine with an Asian influence helmed by Herman Tan
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Tomahawk de Swine ($68++) The meat is aged for 4 day and sous vide for 14-16 hours. The BBQ Glaze is prepared using Chef Heman’s special recipe with hints of garlic and onion that pairs well with the roasted garlic.

Indulge in an evening with @burgerandlobstersg exclusive Valentine's menu, special designed for two ($138.00++), available from 11 February until 15 February 2021.

◾Choice of Starter
1️⃣ Scallop Squash Salad, Pan-seared scallops, grilled asparagus with a squash pesto, pine nuts and crisp fresh salad leaves. Finished with baby radish and a sprinkling of edible flowers.
.
2️⃣ Beetroot Squash Salad, Smoked baby beetroot, grilled asparagus with squash pesto, pine nuts, feta cheese and crisp fresh salad leaves. Finished with baby radish and a sprinkling of edible flowers.
.
◾Main course:
All mains are served with a choice of garlic spinach, B&L fries or sautéed button mushrooms.
.
Options to choose from :
1️⃣ The Burger & Lobster Combo, Signature Mayfair Burger served with half a 1.5lbs lobster, coming either grilled or steamed. Served alongside B&L’s Lemon Garlic Butter Sauce.
.
2️⃣ The Lobster Combo, Original Lobster Roll served with half a 1.5lbs lobster, coming either grilled or steamed. Served with B&L’s Lemon Garlic Butter Sauce.

3️⃣ The Wholesome Combo (V), Wholesome Burger, paired with a baked quinoa cake served alongside mushrooms, spinach, baby vegetables and a green pea pureé.
.
◾Dessert:
Chocolate, Banana & Raspberry. Chocolate lava cake served warm alongside crisp banana fritters and drizzled with salted caramel and a fresh raspberry pureé.
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Location: @burgerandlobstersg
▪️Raffles Hotel, 328 North Bridge Rd.
Singapore, 188719
▪️Jewel Changi Airport, 78 Airport Blvd, #05-203, Singapore, 819666
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#burgerandlobstersg #burpple #burpplesg #valentinesday2021 #valentinesdaysg

Margaret River Wagyu 4-5 Tenderloin ($65.00++) Rich taste and Melt-in-your-mouth texture.
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Location: Angie’s Oyster Bar & Grill, 313A Outram Road, Tan Boon Liat Building, Level 2, Singapore 169073
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#angiesoysterbarsg #burpple #burpplesg #premiumoysters #tiongbahru

@pizzahut_sg had introduced the NEW *特辣* 𝑻𝒆 𝑳𝒂 𝑭𝒊𝒆𝒓𝒚 𝐌𝐚𝐥𝐚 𝐁𝐥𝐨𝐬𝐬𝐨𝐦 𝐏𝐢𝐳𝐳𝐚, 𝐌𝐚𝐥𝐚 𝐅𝐫𝐢𝐞𝐬 and 𝐌𝐚𝐥𝐚 𝐖𝐢𝐧𝐠𝐬 for this CNY.
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In addition to the familiar 3 𝙈𝙖𝙡𝙖-spicy levels (小, 中, 大), this new *特辣* spicy level features an exclusive in-house mala sauce bursting with aromas and spices, topped with mala-marinated chicken chunks, cherry tomatoes and mozzarella cheese on Pizza Hut's signature fluffy pan crust pizza with a crispy edge and finished off with a dash of chilli padi to 𝙃𝙪𝙖𝙩 your way into the year of the Ox with ferocity!🧧🏮 🐮
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To toast to an auspicious Lunar New Year, Pizza Hut will also be giving out a BIG Angbao $888 to a lucky winner each week for 3 weeks. Look out for 𝐇𝐔𝐀𝐓 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 on Pizza Hut's social media channels and you might just be one of the three lucky winners to win $888!
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Check out irresistible deals such as 𝟓𝟎%𝐎𝐅𝐅 Pizza for delivery & takeaway as well as unbeatable abundant meal sets at www.pizzahut.com.sg or Pizza Hut apps!
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#PizzaHutSG #YourSliceOfFieryHuat

Fremantle Seafood Market launched a brand-new series of Seafood in A Bag starting from $38.00++. Each bag comes with corns,sausages and deep fried buns drenched in house-made sauces.
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What i had is the Crab in A Bag ($89.00++). Live mud crab (600gr), Hoso Prawns and clams, mussels from Ah Hua Kelong.
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Aside from this, there are options for Seafood in A Bag ($38.00++) and Lobster in A Bag ($99.00++).
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4 in-house made sauce to choose from :
◾Cajun Tomato sauce.
◾Garlic Butter sauce.
◾Black Pepper sauce.
◾Chilli Crab sauce.
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Location : Fremantle Seafood Market 3E River Valley Road #01-05, Singapore, 179024.
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#fremantleseafoodmarket #creativeeateries #burpple #burpplesg #crabinabag

Joe Yang

Level 10 Burppler · 4207 Reviews

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