Got blasted away by @bleustudio.sg cheap andΒ dangerously addictive delicious humongous Bombolonis.π£π£π€―π€―
Just look at these sugary bom-babeπ€©π€© oozing with either Nutella or Biscoff that was being filled to the brim, is enough to get you to explode in happiness.π
With each piece of bombolonis only costing $2,β¨ you get to enjoy a soft, airy and fluffy doughnut coated with a great amount of sugar and various filling in it. They are baked fresh to order to ensure quality and can stored up to 7 days in fridge but require re-heating if one were to eat.
If you love extra oozing and fudginess filling and a crispier outer texture, you can heat it up in an oven. π
The crowd favourite is definitely the creamy chocolatey Nutella but personally, I preferred the Biscoff as it had the sandy crunchy effect and felt that it paired better.π
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Get you bomb at @bleustudio.sg now and DM/WhatsApp your order.π₯°π£
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Deliveryπ:
- $10 islandwide delivery fee.
- DM for free self-collection meeting place and time.
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Collab. Thanks @bleustudio.sg for these sugary bombolonies.π€
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π©Bleu Studio, @bleustudio.sg , Home-Based Businessπ‘
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #hbb #homebasedbuisness #bakes #bombolonis #Nutella #biscoff #bleustudiosg #bleustudio #sugary #bombolinis #doughnut
Was contemplating between Earl Grey or Ispahan for the mix as both seriously looks so beautiful. In the end, I chose Ispahan cause I have a sweet-tooth plus it look like a cherry blossom on a tart.πΈπ€
Ispahan, a petal of lychee popping boba over a top of creamy sweet rose, floral lychee and refreshing note of raspberry. A sweet Sakura heaven not to be missed.
Hojicha Sea Salt Caramel, a exquisite unique taste. Only using the finest ingredients to create such masterpiece. The roasted tea taste coupled well with the sea salt caramel. First, a natural smokey tea taste then followed by the sweet-salty note when eaten upon.
Zen can be felt within this box of tarts.π€£
A box full of joy, a tart filled with happiness and a bite of it, brings a smile to your face. Yes! These addictive handcrafted cute mini tarts are the one you need right now for a serotonin boost.πͺ
The box consists of Pandan Coconut Gula Melaka, Orh Nee and Yuzu flavour. You can read my previous review for Orh Nee and Yuzu Tarts here π #mehmehcqua π on IG
Scroll down if on Burpple.
As for their Pandan Coconut Gula Melaka, it resemble the looks of traditional ondeh-ondeh but now in the body of tarts. These creamylicious rich pandan-ly sweet with a bottom layer of gula melaka certainly give us a delightful moment.
Words just can't express how much I love @cquasg luscious tarts.
Its the Best Tart Ever!
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Happiness Box(Limited Edition)($36)π
A box full of joy, a tart filled with happiness and a bite of it, brings a smile to your face. Yes! These addictive handcrafted cute mini tarts are the one you need right now for a serotonin boost.πͺ
The box consists of Pandan Coconut Gula Melaka, Orh Nee and Yuzu flavour. You can read my previous review for Orh Nee and Yuzu Tarts here π #mehmehcqua π
As for their Pandan Coconut Gula Melaka, it resemble the looks of traditional ondeh-ondeh but now in the body of tarts. These creamylicious rich pandan-ly sweet with a bottom layer of gula melaka certainly give us a delightful moment.
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Hojicha Sea Salt Caramel X Ispahan Desserts Tart($36)π
Was contemplating between Earl Grey or Ispahan for the mix as both seriously looks so beautiful. In the end, I chose Ispahan cause I have a sweet-tooth plus it look like a cherry blossom on a tart.πΈπ€
Ispahan, a petal of lychee popping boba over a top of creamy sweet rose, floral lychee and refreshing note of raspberry. A sweet Sakura heaven not to be missed.
Hojicha Sea Salt Caramel, a exquisite unique taste. Only using the finest ingredients to create such masterpiece. The roasted tea taste coupled well with the sea salt caramel. First, a natural smokey tea taste then followed by the sweet-salty note when eaten upon.
Zen can be felt within this box of tarts.π€£
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π©CQUA | Artisanal PΓ’tisserie, 275 Thomson Road 01-16 Novena Regency, 307690
Check out moreβ¬οΈβ¬οΈβ¬οΈ
Email: hello@cqua.sg
Website: www.cqua.sg
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #cquasg #cqua #dessertlover #dessertlicious #desserts #homebaker #tarts #orhneetarts #yuzuTarts #artisanalpatisserie #hojichaseasaltcarameltarts #ispahantarts
You may find it weird that I make a post related to durian. Probably the first and the last. As those who knows me, know that I don't eat durian as I had extremely bad experience with it before and don't really like the taste of it, therefore I avoid it at all cost. I'm okay with the smell if you're wondering.π
However, I must say @upcakes.sg MSW chocolate cake seems to make an exception. I actually took a spoonful slice of it cause family say is nice.π€
Just look at that beautiful contrasting colour within the cake, isn't it appealing not to have a taste of it?π₯Ί
Durian paste which was in the inner middle layer, had a creamy, rich, smooth & mushy texture and also give off a super strong smell the moment you open the box cover. That's how potent it is. Sweetness and bitterness is balanced. As a non-durian eater, it didn't give me much trouble.
Moving on to the chocolate part, I quite like it. The flavour was bold, thick and sweetness to bitterness ratio is just right. Cake texture was soft & moist.π€€
When eaten as a whole, I don't know why but somehow it just fits but the durian was overpowering the final taste.π£
Although I had only a spoonful of it, it still make me pretty uncomfortable for at least 2 hours due the lingering taste of durian and a minor indigestion. At least, it didn't gave me a worst reflux attack.
So, if you love durian and chocolate, do check @upcakes.sg out for more product.
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π©Upcakes, Home Based Businessπ‘, Shelford Road, Postal Code 288435
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #homebasedbuisness #upcakesingapore #upcake #mswchocolate #chocolatecake #duriancake #cake #desserts #durian #chocolate #cakes #maoshanwang
You may find it weird that I make a post related to durian. Probably the first and the last. As those who knows me, know that I don't eat durian as I had extremely bad experience with it before and don't really like the taste of it, therefore I avoid it at all cost. I'm okay with the smell if you're wondering.π
However, I must say @upcakes.sg MSW chocolate cake seems to make an exception. I actually took a spoonful slice of it cause family say is nice.π€
Just look at that beautiful contrasting colour within the cake, isn't it appealing not to have a taste of it?π₯Ί
Durian paste which was in the inner middle layer, had a creamy, rich, smooth & mushy texture and also give off a super strong smell the moment you open the box cover. That's how potent it is. Sweetness and bitterness is balanced. As a non-durian eater, it didn't give me much trouble.
Moving on to the chocolate part, I quite like it. The flavour was bold, thick and sweetness to bitterness ratio is just right. Cake texture was soft & moist.π€€
When eaten as a whole, I don't know why but somehow it just fits but the durian was overpowering the final taste.π£
Although I had only a spoonful of it, it still make me pretty uncomfortable for at least 2 hours due the lingering taste of durian and a minor indigestion. At least, it didn't gave me a worst reflux attack.
So, if you love durian and chocolate, do check @upcakes.sg out for more product.
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π©Upcakes, Home Based Businessπ‘, Shelford Road, Postal Code 288435
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #homebasedbuisness #upcakesingapore #upcake #mswchocolate #chocolatecake #duriancake #cake #desserts #durian #chocolate #cakes #maoshanwang
Indulge yourself with some luscious fudgy brownies from @brenxbakes π₯³π₯³π₯³
Brownie with Sea Salt($10)
So moist, fudgy, and chocolatey. Its not overly sweet too. I like the crackling top crust but it was way too flaky that the moment I poke a piece out, the crumb were dropping. Awh... Even the floor wants to eat.π
Thats how good the Brownie were.π With the addition of Sea Salt to open your palate and adds an extra oompf.
It's dense too but if more dense, will be better. Eaten at room temperature by the way.
Baker suggest chilling it will achieve a more fudgier state and taste better. I did it and it certainly taste more yummier, more dense and chewy as everything solidify. Just that the oily taste will become more noticeable but that doesn't affect the quality of the Brownie much. Still as wonderful as ever.
Affordable pricing that won't hurt your wallet.
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Check out @brenxbakes link bio to find out more yummy products and other details.ππͺπ«
They deliver to NTU or you can self-collect too.
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π©BrenXBakes, Home Based Businessπ‘
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #foodinsing #sgeats #ntubb #ntufoodie #ntu #ntufood #ntufoodcritics #ntuhalllife #Brownie #seasalt #seasaltbrownie #brenxbakes #bakesale #desserts #dessertlover #pastries #chocalate #bakes #homebasedbuisness
Espresso lover will down this pistachio misu like how they enjoy their coffee. The espresso in it is on the potent and extreme side. You can really feel the vigorous energy flow unlocking all your chakra upon having a scoop of it. As for the pistachio, I would say is smooth but rather light as the espresso flood the nutty taste inside out. Nonetheless, its still creamily tasty but I still prefer the strawberry one.π₯Ί
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*All their Tiramisu is about 315ml but I confirm you that it will not be enough.π€
*Find out more @misuboi.sg now on their latest menu and delivery.π
Don't wait already! Mai Tu Liao!π
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π©Misu Baker @misuboi.sg
Please. PlEaSe. PLEASE get this if you Love Strawberry. Oh My! Sorry peeps, gonna be bias and declare this lovely strawberry flavour as the Winner without trying others.π Intensely flavourful soaked savoiardi that just had the right texture and moistness, layered with rich & creamy mascarpone mixture followed by another repetitive layer of savoiardi and mascarpone then decorate with fresh sweet strawberry. Reminds me of strawberry shortcake but of a sweeter and milkier kind.π°ππ€€
Somehow, from sharing strawberry misu with friend become my friend personal misu liao.π€£ Try to take it back some scoop, got scolded why I keep eat this flavour. Oppsss...π
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*All their Tiramisu is about 315ml but I confirm you that it will not be enough.π€
*Find out more @misuboi.sg now on their latest menu and delivery.π
Don't wait already! Mai Tu Liao!π
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π©Misu Baker @misuboi.sg
Feeling the lush love flowing thru my body from NTU @misuboi.sg Tiramisu.ππ° Fantastic Misu that bound to satisfy your money for an exquisite misuperience.πββοΈ
Had the "Good & Gooder" deal($20) which consists of a standard($10) & a premium($12) flavour.
Standard - πππππ πππππ’ πππ€
Please. PlEaSe. PLEASE get this if you Love Strawberry. Oh My! Sorry peeps, gonna be bias and declare this lovely strawberry flavour as the Winner without trying others.π Intensely flavourful soaked savoiardi that just had the right texture and moistness, layered with rich & creamy mascarpone mixture followed by another repetitive layer of savoiardi and mascarpone then decorate with fresh sweet strawberry. Reminds me of strawberry shortcake but of a sweeter and milkier kind.π°ππ€€
Somehow, from sharing strawberry misu with friend become my friend personal misu liao.π€£ Try to take it back some scoop, got scolded why I keep eat this flavour. Oppsss...π
Premium - πΏππππππππβπ₯
Espresso lover will down this pistachio misu like how they enjoy their coffee. The espresso in it is on the potent and extreme side. You can really feel the vigorous energy flow unlocking all your chakra upon having a scoop of it. As for the pistachio, I would say is smooth but rather light as the espresso flood the nutty taste inside out. Nonetheless, its still creamily tasty but I still prefer the strawberry one.π₯Ί
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*All their Tiramisu is about 315ml but I confirm you that it will not be enough.π€
*Find out more @misuboi.sg now on their latest menu and delivery.π
Don't wait already! Mai Tu Liao!π
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π©Misu Baker @misuboi.sg
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #homebaker #pastries #sghomebaker #homebakers #desserts #cake #misuboisg #misuboi #tiramisu #savoiardi #ladyfingers
Shaped like a snowball, rolling down with a bang of taste.
A sweeter dessert for your white christmas which had a light composition of chocolate mousse, distinctive strawberry cremeux and elevated lime sponge on top of sweet crunchy feuilletine then decorated with freeze dried strawberry.
Indeed a bold chocolate flavour with minimalistic design.
A very chocolatey mousse cake that is not so sweet with a layer of smooth and firm yet melt in the mouth raspberry gelee , nutty sweet hazelnut praline, creamy jivara cremeux, moist and airy choco sponge within, while resting upon almond pressed sable.
Level 10 Burppler · 3314 Reviews
Instagram: @mehmehfoodventure Follow me on an adventure of what I ate and my honest review.