Cafe

Cafe

Featuring Petit Pain, Nakhon Kitchen (VivoCity), Cupping Room Coffee Roasters, Culture Spoon, HOUSE DOWNSTAIRS, Blu Hills Cafe
Tok Ling
Tok Ling

Thai place with good price For their food. The line to get a place in the restaurant is often long. Recently they have implemented SMS queue system which makes it easier to join.

When I found out one of the chef of the Thai food here used to do a pop up at Boufé during circuit breaker. This place became one of the most visit place in my list. Ordered the braised pig trotter rice and was surprised when it came only with the meat! Taste of the food was very good. Burnt cheese cake was also very good with a serving of cream on the side which enhanced the cheese. Definitely one of the better burnt cheese cake I have had.

Newly open cafe inside Ulu Pandan CC. Service was good but staff is new and could use some training. They were not able to answer questions related to type of beans and how was the taste of the food was. They did come by after food was served to check. Interesting menu selection with options for sandwich, western or eastern main course. Ordered latte and gochujang chicken thigh with rice. Latte was well pulled. Food was slightly on the sweeter than expected but good.

Read about this bakery which baked fresh croissant and it is sold out. Arriving at 1230 they only had apple danish and pain au chocolat left. Decided to order these to try and true the hype they were fantastic! Definitely worth going early to order them.

Nice little cafe nested in Henderson Industrial Estate. Ordered the soy baked chicken thigh and love it. Latte (not in picture) could be better.

Visited cupping room whenever I am in HK for my daily cup of joe. Glad to know when they are opening up in SG. Came early to grab breakfast and coffee. They are famous for Geisha in HK, here they carry geisha as well but the range is not as wide. Coffee was served in a tall ceramic cup which helped with the aromas. Long fermentation with the cherry brought jam, cognac aromas while finish was persistent and firm. Well balance and elegant cup with an intense flavor.
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