An all-you-can-eat Korean Chicken plus BBQ Buffet that doesn't dent your wallet. There's a strict 90-minute dining policy in place. Went for the lunch session, priced at $17.90, reasonable for what's offered. The buffet spread is basic, encompassing meats, fish, and sides, surprisingly satisfying and filling.
The marination on the meats was decent, and the lettuce remained fresh, a commendable part of the meal. The other banchan were refreshing too. The Korean fried chicken stood out with its crisp exterior and steaming interior, hitting the mark although the batter kinda thick.
For digestion, we had Korean Barley Tea (Cold) at $4.90 per jug. The service was handled well, and the overall experience was decent.
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🚩Seoul Kitchen, 435 Sembawang Rd, Singapore 758398
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #bbq #kbbq #SeoulKitchen #koreanfriedchicken #buffet #bbqbuffet #meatbuffet

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If you're looking for something to snack on, the Kimchi Pancake with Cheese ($28) will be a nice choice. The thick batter was chewy and cheesy, and although it was a bit floury, it still hit the spot. It's quite filling, so make sure you save some room from the BBQ feast!

πŸ–πŸ· Satisfy your carnivorous cravings at Sin Manbok! πŸ‡°πŸ‡·
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Set B - Beef + Pork ($95) is the perfect choice for meat lovers! It comes with a variety of mouth-watering marinated beef and pork that were sweet and juicy, with the marinade perfectly permeating the meat. The 2mm beef and pork belly were equally delectable. 🀀
The set also includes Steamed Egg that was cloud-like, fluffy, and savoury. 🍳 The Kimchi Cheese Rice was crispy on the edges and oh-so-delicious! πŸ§€ The grilled mushroom, onion, and vegetables were a great addition and provided a nice balance to the meat-heavy meal.
The banchan were alright, but the bean sprout banchan was a standout. The lettuce was clean and fresh, adding a refreshing crunch to the meal. And the best part? You don't have to worry about overcooking your meat, as the server is there to assist you every step of the way. 😎
The set may be a little pricey, but it's definitely worth the splurge for a special occasion or a treat-yourself day.
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🚩Sin Manbok, 81 Tg Pagar Rd, Singapore 088502
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#mehmehfoodventure #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #koreanfood #Koreanbbq #steamedegg #gyeranjjim #makgeolli #bbqporkandbeef #sinmanbok #bbq #kimchipancake #banchan #kimpancakewithcheese #kimchicheeserice

But what really blew us away was the Yuzu Makgeolli Wine ($30) - it was chilled, refreshing, and had the perfect balance of sweetness and tanginess. We might just come back here for the makgeolli alone! It really damn good!!

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The banchan (side dishes) were also noteworthy, especially the seasoned potato dish.

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We also tried the Kimchi Jjigae, a spicy and delicious soup that was comforting.

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The set also included a side of Gyeran Jjim, a fluffy, cloudy and flavourful steamed egg dish that paired perfectly with the meat.

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We ordered the BBQ Pork and Beef Set ($88), which turned out to be a feast for the senses. The marinated pork collar, thinly sliced beef, pork belly and prime rib were all so succulent and bursting with flavour. We appreciated that the kitchen offered to cook the meat for us to avoid the BBQ smell sticking on us.

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We were craving Korean food, so we googled for the nearest place and found this hidden gem. Despite its unassuming exterior, the food and drinks inside were exceptional - especially the yuzu makgeolli.
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We ordered the BBQ Pork and Beef Set ($88), which turned out to be a feast for the senses. The marinated pork collar, thinly sliced beef, pork belly and prime rib were all so succulent and bursting with flavour. We appreciated that the kitchen offered to cook the meat for us to avoid the BBQ smell sticking on us. The set also included a side of Gyeran Jjim, a fluffy, cloudy and flavourful steamed egg dish that paired perfectly with the meat. We also tried the Kimchi Jjigae, a spicy and delicious soup that was comforting. The banchan (side dishes) were also noteworthy, especially the seasoned potato dish.
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But what really blew us away was the Yuzu Makgeolli Wine ($30) - it was chilled, refreshing, and had the perfect balance of sweetness and tanginess. We might just come back here for the makgeolli alone! It really damn good!!
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🚩Jangwon Korean Restaurant, 44 Mosque St, 01-01, Singapore 059522
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#mehmehfoodventure #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #koreanfood #Koreanbbq #yuzumakgeolli #steamedegg #gyeranjjim #kimchistew #makgeolli #kimchijjigae #bbqporkandbeef #jangwonkoreanrestaurant #jangwonsg

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Only 5 pieces of greasy but crispy dumplings. Sides to make yourself more full. Meat in it were tasty tho.

Nothing special. Just pure plain-flavoured egg roll with some garnishes in it. No seasoning at all. Too healthy for me.🀣

Instagram: @mehmehfoodventure Follow me on an adventure of what I ate and my honest review.

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