Sushi🍣

salmon sashimi ($6/3pc)
hamachi ($11/3pc)
tai ($10/3pc)

my mum loved it so much she ordered an extra serving!!

it’s okay. i prefer KOMA’s fusion dishes over the sushi!!

the triple flavour salmon selection ($5.50) had 3 types of aburi salmon nigiri:
- nacho cheese
- mentaiko mayo
- something mayo but was my fav!!

the seared beef sushi ($3) was honestly damn worth. v flavourful and the beef strip was very long. there were 2 nigiri too for the price this is such a steal!!

the slices were LEGIT THICK super worth. we saw the table beside us immediately order another 3 more plates👀

since it’s from Sushi Express, they do also have their usual $1.50 plates on the conveyor!!

the volcano roll was NOT spicy at all and a lot smaller than usual

i liked the salmon belly nigiri ($14/2pc) the most while my dad enjoyed the swordfish nigiri ($11/2pc)!!

we felt that we would have liked the bluefin tuna nigiri better if it was fattier as we ordered a lean cut😥 rice was okay

tried both the unagi & prawn tempura shiok maki ($16.80 ea.) since it’s their signature but found it quite underwhelming.

couldn’t taste much of anything because there was just soooo much kewpie mayo. very jelat also.

we also noticed them leaving plates of it without the sauce in the open. sauce will only be added upon order and hence it’s served very quickly.