Dinner

Dinner

Featuring Kucina Italian Restaurant, Tachinomiya Japanese Izakaya & Bar
Jason Tan
Jason Tan

Had the unatama don egg and eel which was a generous serving of eel. Large and thick chunks of tasty well seasoned eel that was not over seasoned either. Great atmosphere too.

Interesting menu with lots of options. Eventually settled on the tortellini di manzo. Service was great, food came fast. The tortellini texture was perfect and the filling was flavorful. There was effort put into the sauce too, which complemented the tortellini. Overall a great dish to try.

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