Roasty

Roasty

Featuring People's Park Complex Food Centre, Kam's Roast (Pacific Plaza), 88 Hong Kong Roast Meat Specialist (Tyrwhitt Road), Foong Kee Coffee Shop, Roast Paradise (Old Airport Road), Kay Lee Roast Meat Joint (Upper Paya Lebar), Don Lechon, Food Republic (Capitol Singapore), Iskina Cebu (Timbre+), Lau Phua Chay Authentic Roasted Delicacies (Alexandra Village)
TagTeamOfTwo/ Gerald Chai
TagTeamOfTwo/ Gerald Chai

Back again at 88 HKRMS, had the duck drumstick noodles this time.

Duck meat was tender and easily slides off the bone. The duck skin was so good.

The chilli and the noodles goes so well together with the fried pork lard.

A few vegetables thrown in to make the dish less sinful (lying to myself).

Definitely coming back here again

Free Add-on Noodles(Current promotion)

Add $1 for 2 pieces of fried beancurd or 1 cup of ice lemon tea( weekday lunch promo)

Conveniently located within clementi mall, so easily accessible with clementi mrt just beside. It was only opened recently and the decor of the place looks very posh.

Newddle serves quite a solid bowl of noodles. The Char siew is really the star of the bowl, its fatty, its tasty, it was tender to eat and not dry whatsoever.

The wanton/dumpling was damn huge.

With the free add-on noodles, really eat damn full.

2 Likes

This Lechon here tasted more like sio bak than suckling pig.

I Have had the best experience eating Lechon at Grandlink Square previously, so I was expecting something similar.

Sadly, it was not as good. Although the skin was crispy, it wasn't as good as Don Lechon. Don lechon was like a suckling pig standard already. This was more like sio bak.

Meat wise, it was only ok. And I couldn't taste anything spicy of the lechon.

Overall I would rate this 2.5/5.

1 Like

Fairly affordable.

Wanted the Iskina Sisig(Hot Plate Pork) but sold out, thus decided to try their grilled chicken instead.

Chicken was soft and tender and was grilled very well. It wasn't dry or charred like many other grilled chicken I have eaten.

What is lacking here is a good sauce to drench the rice in.

Overall 3.5/5

1 Like

Roasted duck was quite good, soft and juicy.

The sauce quite nice and goes well with the roasted meat.

Siew yoke and char siew were pretty normal. I Have had better siew yoke from the stall at the other coffee shop beside.

PS: This stall auntie quite attitude, so just don't get offended.

1 Like

Where else can u find peking duck for $6.90, somemore is not just the drumstick, but the entire leg and more.

The set even Includes rice/soft buns and a soft drink.

The concept of this shop is machiam Fast food style for roasted meat.

The duck was not bad, but don't expect imperial treasure here please. Its only $6.90 and it comes with a drink.

The duck skin was hit and miss, some parts were a little crisp, some just not crispy at all, like lao hong already. It still tastes not bad.

Value for $$

I am back, for the pipa duck.

Eating 2nd cut.

The pipa duck is slightly better than the roasted duck, it's a little crispier. And the skin and meat taste a little more succulent.

Still love the chilli that was provided. Damn good

Have seen many good reviews on this place and especially for their pipa duck. Sadly pipa duck sold out when I went down

Decided to have their roasted duck instead.

The skin is not those crispy type, but their duck was tender and succulent.

Their noodle was also very good and flavourful.

The winner for me thou, is the chilli that was provided, it has a unique taste that no where else has, and it's so compatible to the roasted duck.

Overall really enjoyed this, will come back for the pipa duck for sure.

Many claims that 88 HKRMS sells the best sio bak in SG, and many will agree.

Not only are their sio bak very good, their roasted duck and char siew are very well done.

Sio bak skin very very crispy.

1 Like

The messiest, ugliest food I ever had.

It looks unappetising to be honest, but the roasted meat was quite shiok, especially the char siew and roasted duck. The sio bak can skip, nothing really good about it.

The roasted duck skin was crispy and fatty, the char siew also very crunchy on its charred parts and has a very good fat to meat ratio.

Not bad. Sio bak was crispy and the chilli was quite good.

Sincerely not up to my high expectations, I would expect it to be alot better for the recipe to be sold for $4 million.

Came here during a weekday dinner, the store was empty, except for just 2 customers(me included)

The char siew really was quite good.

Roasted duck was fairly good

Sio bak can just skip, it wasn't that good.

Price wise, it's pretty expensive, this combination with roasted duck drumstick set me back $17.

Taste the food. Don’t just swallow them

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