Japanese πŸ±πŸ£πŸ™

Japanese πŸ±πŸ£πŸ™

Featuring Hamburg Steak Keisuke, Waa Cow! (Marina One), The Flying Squirrel, Tendon Kohaku (Boat Quay), Gyu San
Cameron Chong
Cameron Chong

🍀 + 🍞 = Ebi Sando

We tried the beef sando, ebi sando and Wagyu chips. I like the sandos- both the beef and prawn were very nicely cooked. Good for sharing!

1 Like

πŸ₯© + 🍞 = Beef Sando

We tried the beef sando, ebi sando and Wagyu chips. I like the sandos- both the beef and prawn were very nicely cooked. Good for sharing!

1 Like

This Keisuke outlet offers cheesy hamburg steak sets with specialty sauce and free flow salad. The Oroshi Ponzu sauce is a good choice- the light citrus flavour makes the dish more appetising. The salad bar has a great variety of sides to choose from, including Japanese coffee jelly for dessert. Definitely one of the better Keisuke outlets around and one not to be missed!

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Waa Cow serves flame torched donburi or Japanese rice bowls. I tried its signature wagyu beef rice bowl and topped up a few dollars more for mentaiko sauce. The wagyu beef was tender and flavourful. There’s a bit of queue during CBD lunch hours but the wait was worthwhile.

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We had high anticipation for the meal because of the (previous) hype over it. When we reached there, we had to wait quite some time before being ushered to our seats. The service could be improved. Food wise it was decent but slightly over-hyped.

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