Best Eats In Serangoon, Kovan, Hougang

The 𝗙𝗿𝗶𝗲𝗱 𝗦𝗮𝗹𝗺𝗼𝗻 𝗕𝗲𝗹𝗹𝘆 ($6.50), featuring crispy cubes of tender, juicy fish, were sensational.

Definitely returning to try the other main courses like the Lamb Chop and Sous Vide Pork Belly.

We also tried two items from the Finger Food category. The 𝗦𝗮𝘂𝘁é𝗲𝗱 𝗠𝘂𝘀𝗵𝗿𝗼𝗼𝗺𝘀 ($5.50) were pretty decent

Although the pork was well executed, we felt the spaghetti in the 𝗣𝗼𝗿𝗸 𝗖𝗵𝗼𝗽 𝗔𝗴𝗹𝗶𝗼 𝗢𝗹𝗶𝗼 ($8.80) was too dry.

The succulent 𝗥𝗶𝗯𝗲𝘆𝗲 𝗦𝘁𝗲𝗮𝗸 ($21) with black pepper sauce was supremely scrumptious. The refreshing mesclun salad and creamy mashed potatoes complemented it nicely.

The 𝗗𝘂𝗰𝗸 𝗟𝗲𝗴 𝗖𝗼𝗻𝗳𝗶𝘁 ($13) with truffle mushroom sauce was exceptionally tender and flavourful. The crunchy broccoli and crispy onion rings were excellent as well.

I was thoroughly impressed with the Western food at Skinny Chef, which has 4 outlets across Singapore. Every main course comes with a choice of two sides and a sauce.

The 𝗕𝗲𝗹𝗴𝗶𝗮𝗻 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗟𝗮𝘃𝗮 𝗖𝗮𝗸𝗲 ($8.90), with its moist sponge and rich molten chocolate paired with a refreshing scoop of vanilla ice-cream, was heavenly. We felt the 𝗔𝗽𝗽𝗹𝗲 𝗖𝗿𝘂𝗺𝗯𝗹𝗲 ($7.90) needed improvement as the tart was too soft and the apples slightly sour.

The gargantuan 𝗕𝗲𝗲𝗳 𝗕𝗮𝗰𝗼𝗻 𝗖𝗵𝗲𝗲𝘀𝗲𝗯𝘂𝗿𝗴𝗲𝗿 ($14.90) was pretty decent, though we wished the cheese was melted to make it more mouth-watering.

The tangy sauce and succulent chicken made the 𝗚𝗿𝗶𝗹𝗹𝗲𝗱 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗧𝗼𝗺𝗮𝘁𝗼 𝗠𝗮𝗿𝗶𝗻𝗮𝗿𝗮 ($14.90) an excellent dish.

Among the mains, the 𝗦𝘁𝗲𝗮𝗸 & 𝗖𝗵𝗶𝗰𝗸’𝗻 ($28.90) is ideal for carnivores. Featuring a juicy steak and a large slab of tender chicken doused in black pepper sauce, this was downright delicious.

I’ve been a fan of Rise & Grind’s brunch options, and now they have a new restaurant serving the whole gamut of appetisers, mains and desserts.

The 𝗔𝗽𝗽𝗲𝘁𝗶𝘀𝗲𝗿 𝗙𝗲𝗿𝗿𝗶𝘀 𝗪𝗵𝗲𝗲𝗹 ($29.90) is definitely not to be missed. Besides being a visual spectacle, its individual components were fantastic:
▪️Mozzarella Cheesesticks ⭐️
▪️Chicken Spam Fries
▪️Onion Rings
▪️Sweet Potato Fries
▪️Fried Broccoli ⭐️

Had I known that each bowl came with a slice of 𝗣𝗿𝗮𝘄𝗻 𝗖𝗮𝗸𝗲, I wouldn’t have ordered one portion ($4.90) to try. Texture and taste-wise they were like fish cakes and I thought they weren’t particularly noteworthy.

Still, @shiniansg is a great place for affordable Pig Trotter Rice and I’d recommend trying it if you haven’t had this dish before.