Cheese

Cheese

Featuring Culina, The Cheese Shop (Upper Bukit Timah), FairPrice Finest (Bukit Timah Plaza), FairPrice Xtra (JEM)
The  Food Compendium
The Food Compendium

Pretty high quality actl, the texture is fine and there's a milkiness to the taste.

Semi soft cheese, not much taste. There's a bit of pungency and the defining feature is it's bitterness, which is stronger at the middle than at the sides. Great texture after melting, and eating it w bread covers the bitterness enough to make it very enjoyable

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Pictured 50g(eighth of a wheel). Their french cheese collection is solid, they had everything I tried, and wanted to try at ginett

The sharp pungency is real, I really didn't like the smell but it's bearable. I don't agree w what's said about the taste tho, it doesn't have a particular taste(if you ignore the pungency). Moderate saltiness and the texture is interesting abit like custard, like the president brie, not the usual fatty proper brie or camembert. Interesting but no need to try

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It's pretty limited in stock, don't see too many of them around and this time we took the last one

There's a milkiness present, as expected of Hokkaido milk. That's pretty interesting. Otherwise it's slightly tangy and has a great smooth texture as well as formidable flavour too. Grassy, and clean soil notes

It's really a charismatic camembert

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After searing there's a decent crisp and a strong chew but it turns hard after a while, so eat it quickly.

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It's said to be a dry mozz but it's pretty different from what u expect. The chew is concentrated and the smokiness is reminiscent of ham

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Very flavourful and pretty salty, there's a porky stench tho which works well with strong cheeses that can overpower the porky smell. Texture is on point too

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Brie style cheese that's truly melty, even at room temp the exterior is alr melted and the interior is very soft. No need to bake just let it rest to room temp and enjoy

This is super strong and there's a bit of acidity. There's a bit of goaty pungence. Enjoy it in small amounts with something sweet, it's really delightful when you don't heap on and get overwhelmed by it

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Here's one thing I don't like about them, they alr specify min 150g but when you buy they give you the only piece which is cut out, and it's 170g for both. Since the price is pretty reasonable it's not a big deal but it's annoying cos I find it hard to finish 150g much less 170g

Anyway this doesn't have much depth, it's got a sharp saltiness and a creamy texture. A good sandwich cheese I guess, when used thinly, in specific scenarios.

Melty, with more acid than expected and more saltiness as well. Flavour was creamy enough but I won't say it stunned, not too bad

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Apparently it's a firm cheese but not too firm. I had it before but I thought I spoilt it because the funk was strong lmao

This time I had it immediately and yeah it wasn't my fault, this has a strong funky smell. Thankfully it's not too much when you eat it

The flavour is pretty light with a strong savoury slant. Quite good to melt over sweet stuff, it's got some depth

Would travel for food

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