A little café nestled in the midst of hdb blocks that captured our hearts. Run by sisters and they serve homely Indonesian food. We had the Ayam Bakar (grilled chicken) and Traditional Oxtail Soup ($16.50). The oxtail soup was light and oxtail was really tender. Their cabe ijo paired well with the meat too.
Their rendition of the Ayam Bakar ($12.50) was interesting - think the chicken was coated with a kecap manis and fried garlic sauce? A little sweet but definitely value for money. It came with rice sprinkled with fried shallots and garlic, keropok, belinjau crackers, egg, tahu and a comforting bowl of chicken soup. Will be back to try their fried oxtail - apparently their most popular dish!
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