336 & 338 Tanjong Katong Road
Singapore 437109

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08:30am - 06:00pm

08:30am - 06:00pm

08:30am - 06:00pm


08:30am - 06:00pm

08:30am - 06:00pm

08:30am - 06:00pm

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From the Burpple community

I appreciate that the avo scrambled egg bacon burger is wrapped up in paper so u can get all the different flavours nicely together in every bite , instead of those pretty open faced toasts that are messy , and this is conveniently cut into 2 for u if you wanna share too .

LRC's play on a Spanish favourite is tasty enough, but falls slightly short of the mark. There's nothing wrong with the individual elements, and theoretically they should work harmoniously together, but as a whole it fails to evoke the full-bodied flavours of Spanish cuisine and the balance as well as portion sizing of each piece of the puzzle is off, especially where the ratio of sourdough toast and crisps to chorizo sauce is concerned. In addition, potato "foam" is a misnomer, as its consistency is closer to a puree instead of the effervescent nuage I was expecting. I did enjoy the very well-executed bread-coated soft fried egg which was amazingly crisp on the outside yet gave way to soft, molten ooziness when cut into.

Taste: 3/5

1 Like

Thick, creamy & smooth custard topped with a layer of crispy & sour raspberry dust; with raspberry compote, fresh berries & pistachio; not too sweet; portion is quite small for the price tag..

Generous portion of melted triple cheese between 2 sourdough; toast is over-toasted, very crispy but dry & tough to bite; onion cider soup taste one-dimensional, slightly sweet with generous portion of onions; complement the slightly salty cheese toast..

1 Like

Al-dente pasta in tomato based onion cream sauce; creamy but not overly thick, every strand of noodle well-coated with the sauce; slightly sweet; opted for more spicy for some spicy kick; with a big soft shell crab at the top; with some shaved cheese & fresh green..

1 Like

Soft & creamy scrambled eggs topped with fresh popping ikura, truffle cream & chives; truffle cream is very thick with strong truffle taste; mixed with scrambled eggs to balance out the taste; sourdough is well-toasted & fluffy..