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Lokkee

285 Wishlisted
~$35/pax
‘Lokkee (pronounced as ‘Lucky’), opened in Plaza Singapura in August 2015, taps on TungLok’s expertise in Chinese cuisine while branching out from the classic Chinese restaurant mould to create a modern, global Chinese concept. The restaurant is a witty and cheeky play on favourite Chinese recipes which have been given a unique tweak to include a dash of Western influence. This genre of Chinese cuisine, often defined by chow mein and fortune cookies, is reinterpreted and elevated at Lokkee through fresh, top quality ingredients, and clean flavours. Lokkee aims to add diversity to Singapore’s restaurant landscape and celebrates the style of cuisine commonly found in Chinatowns dotted across major cities such as Los Angeles, New York, London and Sydney.’

68 Orchard Road
#03-02 Plaza Singapura
Singapore 238839

(open in Google Maps)

Wednesday:
11:00am - 03:00pm
05:30pm - 10:00pm

Thursday:
11:00am - 03:00pm
05:30pm - 10:00pm

Friday:
11:00am - 03:00pm
05:30pm - 10:00pm

Saturday:
11:00am - 03:00pm
05:30pm - 10:00pm

Sunday:
11:00am - 03:00pm
05:30pm - 10:00pm

Monday:
11:00am - 03:00pm
05:30pm - 10:00pm

Tuesday:
11:00am - 03:00pm
05:30pm - 10:00pm

View Address & Details

Reviews

From the Burpple community

Better ver of popcorn chicken. Surprise surprise, egg is not egg!!

Was so excited to have this dish since it's my all time fav - mala! However the fries lack of mala taste and i LOKKEE (low key) wished that it can be spicier 😆 But I guess a good news to those who can't take spicy. This is like the introduction to the mala world. The fries was good, I quite like it. Good snacks while waiting for other food to be prepared.

Chao Ta Thick Mee Sua with Jumbo Prawns . Full of Wok Hei Flavour

1 Like

A collagen rich dish with grilled fish. There are 2 choices of broth for selection: original collagen or white pepper. We have chosen the original collagen. There’s a free refill of soup for one time only.

(S$80++)

1 Like

Angus beef fillets served with special sauce stir-fried with onions in a pineapple. Braised beef served in a pineapple on fire.

(S$34++)

Deep-fried diced chicken served with chopped dried chilies and mango purée.

(S$28++)

1 Like
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