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LongQing 隆庆 Venue hot100

759 Wishlisted

~$40/pax

Chinese hotpot with various soup base and fresh ingredients. Most importantly, our soup bases are all free of MSG! LongQing truly treasure family values and believes having quality time spent over a good meal would bring closer bonds...
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18 Hong Kong Street
Singapore 059661

(open in Google Maps)
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Saturday:
11:30am - 02:30pm
05:30pm - 11:00pm

Sunday:
11:30am - 02:30pm
05:30pm - 11:00pm

Monday:
11:30am - 02:30pm
05:30pm - 11:00pm

Tuesday:
11:30am - 02:30pm
05:30pm - 11:00pm

Wednesday:
11:30am - 02:30pm
05:30pm - 11:00pm

Thursday:
11:30am - 02:30pm
05:30pm - 11:00pm

Friday:
11:30am - 02:30pm
05:30pm - 11:00pm

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Top Dishes

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Reviews

From the Burpple community

Always a lovely dinner here at my friend's steamboat restaurant. What sets Longqing apart from other hotpot offerings in Singapore is the soup base, and I've tried almost all that they have - spicy mala, lotus root and lily bulb, pork bone clear broth, tomato soup, wild mushroom, and shark's fin melon herbal soup, and I found them to be thick and deep in flavours, and has none of the artificial flavourings.
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They now have a new soup base - 老黄瓜猪肚汤, where the pig stomach is balanced by 老黄瓜, and both flavours are equally evident. And because they wanted the 老黄瓜 flavours to stand out, they've tuned down the amount of pepper here, so it's a creamy sweet broth that's not too heaty.
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Out of the steamboat ingredients, two dishes stand out - a Wild-caught whole New Zealand Snapper ($42, 600g to 700g) with fresh sweetness, and a full blood Australian wagyu at $58 for 300g that's tender yet strong in beefy flavours.
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This meal was paid for by the restaurant owner who's also my friend.

2 Likes

Wishlist this elegant hot pot joint for a romantic rendezvous! Ingredients are aplenty and fresh – we recommend the Handmade Fish Paste ($12) and the addictive Crispy Beancurd Skin Roll ($6.80). Pick from a myriad of soup bases, from Wild Mushroom to Spicy Ma La ($17 each), which are 1-for-1 here!
Photo by Burppler NUS FAT CLUB

2 Likes

This elegant joint along Hong Kong Street sees the perfect setting for an intimate dinner, or a spicy hot date. If you're dining for two, we'd recommend ordering their rich wild mushroom and tongue-numbing mala soup bases ($17 each) to share. Must-order items include their super fresh Handmade Prawn Paste ($14) and tender Premium U.S. Short Rib ($22).
Photo by Burppler Veronica Phua

5 Likes