Ma Maison Restaurant (Bugis Junction)

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“Ma maison” is a French word which means“ my home” ‒ a place to celebrate special moments with family and loved ones in a cozy home-like ambience. For being 37 years in the business now, Akinori Singapore has expanded its horizon having 25 branches of its Ma Maison Restaurant in Japanand the Singapore.

200 Victoria Street
#02-51 Bugis Junction
Singapore 188021

(open in Google Maps)

11:30am - 10:00am

11:30am - 10:00am

11:30am - 10:00am

11:30am - 10:00am

11:30am - 10:00am

11:30am - 10:00am

11:30am - 10:00am

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From the Burpple community

Ma Maison also serves an excellent value for $ set lunch.

For $24, you get a simple yet hearty 3-course steak set lunch with a soup of the day, striplon steak in yakiniku sauce, some garden greens, rice, pasta and a drink.

You will be sure to leave the restaurant feeling belly full!

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Ma Maison held a "omu rice fair" recently and the seafood omu-rice pictured here was one of their chef's special for the event.

The dish featured crab meat fried rice, topped with their luscious and creamy omelette, mentaiko cream sauce and an entire fried breaded soft shell crab.

You can never go wrong with Ma Maison's omu-rice because it is consistently good! It comes with a generous portion of seafood and the sight of a whole breaded soft shell crab was just aesthetically pleasing.

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We were smitten at first sight and bite by the Beef Katsu Omu-Rice. At $26.50++, this NEW dish is oishii-ness at superb value.
Presented in a pan is a thick slab of deepfried beef cutlet served with rice blanketed in a large, silky and runny-soft omelette, with a mildly spicy Japanese curry alongside. At the table, the staff stirs the slightly sweet, warm creamy cheese sauce before pouring it over the curry and beef. Terrifically tasty and deeply satisfying - we won’t hesitate to return for.

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One of their signatures is the Hamburger Steak ($17.80) which comes with a 160g patty in a rich demi-glace sauce and a fried egg at the top. There are potatoes and boiled vegetables by the side for a balanced meal. The patty is lightly seasoned and has a not too overpowering beefy flavour to complement with the sauce. However, I find that the sauce can be a tad too salty if you eat it on its own. Besides the beef, we also shared the Chicken Steak with Garlic ($17.30) which was a delightful and tender piece of grilled chicken thigh drenched in a garlic butter sauce.

The Cuttlefish Ink Spaghetti ($17.80) was another of the restaurant’s signature and we thoroughly enjoyed this pasta dish a lot. It had the right balance of umami-ness and oiliness that coats each strand of spaghetti well, alongside the other ingredients of mushroom and cuttlefish rings that is cooked in this dish.

Enjoy 10% discount off the total bill when you flash this post and show the staff that you are following my Instagram page @juliuslim before making the payment. This promotion is applicable at all Ma Maison restaurants from 14 April to 31 April. Terms and conditions apply.
✨ Ma Maison
📍 200 Victoria Street, Bugis Junction, Unit 02-51, Singapore 188021
🍴 [Media Invite]

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Set A (S$13.90++)
Pork cutlet with miso sauce, served with spaghetti, corn and potato salad
Accompanied with soup, bread/ rice, mini salad and drink
Available at @mamaison.singapore in @bugisjunctionxbugisplus during lunch

Ma Maison
Address 🏡 : 200 Victoria Street, # 02-51 Bugis Junction, Singapore 🇸🇬 188 024
Tel ☎️ : 6338 4819
Open ⏰ : 11.30am - 11pm

A delight no matter how many times I return. The brown sauce is full gratification with the juicy patty, portion is perfect with some greens to make me feel like I had a balanced meal. (Set comes with small salad and soup of the day, plus choice of coffee / tea)

Coffee was honest, strong, smooth, and always a good end to the meal. Excellent set of staff at this Bugis branch, kudos for the Japanese manager for maintaining consistency all these years!