Machida-Shoten (Japan Food Town)

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Machida-shoten is known for "IEKEI" which teranslates directory to "House-type",from the kanji"家",or noodles that are cooked to your specified softness/hardness
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435 Orchard Road
#04-40 Wisma Atria Japan Food Town
Singapore 238877

Opening icon

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

11:30am - 11:00pm

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From the Burpple community

Twirling away in the Regular bowl, crowned off with 3 Nori sheets, 2 Slices of Char siew, Spinach , and a marinated Ajitama.
Did you know @machidashotensingapore handmade their noodles thicker and is actually microscopically coarser and uneven? This enables the essence from the broth to grip on the strands.
Affordably tagged from $9.80 ( Basic ), everyone can achieve their daily recommended 5,000mg (5g)of Amino Collagen C per day.
📸 & 📝 @whatjeanneats
#machidashoten #burpple #burpplesg

Missing this fried rice, really one of the best I have eaten in Singapore haha. Although it’s $10, then again we have been paying this amount for rice and poke bowls right? This is a local fusion fried in wok with shrimps, dried chili flakes and eggs. Very flavourful and every single Japanese rice grain is nicely coated, don’t miss this even if you are here for the ramen.

My favourite ramen in Singapore!! And also cuz it’s not expensive (~$15) as compared to some overpriced ramen around town. Maybe it’s cuz I’m biased towards shoyu broths. The shoyu broth is super flavourful and noodles are springy and tasty, salivating as I think of this.

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