Burpple Beyond: Our Response to the Upcoming Dine-in Restrictions
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391 Orchard Road
#05-31 Ngee Ann City
Singapore 238873

(open in Google Maps)

Monday:
11:30am - 03:00pm
06:00pm - 10:00pm

Tuesday:
11:30am - 03:00pm
06:00pm - 10:00pm

Wednesday:
11:30am - 03:00pm
06:00pm - 10:00pm

Thursday:
11:30am - 03:00pm
06:00pm - 10:00pm

Friday:
11:30am - 03:00pm
06:00pm - 10:00pm

Saturday:
11:30am - 05:00pm
06:00pm - 10:00pm

Sunday:
11:30am - 05:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Truly an assortment of Japanese Wagyu beef such as Ohmi and Kobe. There's also the Australian Wagyu too. The chicken and pork BBQ meats are good too. Yummy yummy yum yum yum. Posted by Ah Leong San 2016 September 20

4 Likes

If I am beef, please lemme be Kobe. Great set. Really fresh sashimi, mostly amazing beef and we added on the very awesome truffle chawanmushi. The sparkling sake was a lovely touch.

Carved from the chuck under blade, its name means 'cushion' in Japanese, and the meat has an appropriate tender, buttery texture.

The luscious, savoury flavour has a hint of sweetness. Delicious!

2 Likes

With high fat / marbling, this tender Hungarian pork has a delicate, savoury sweet, elegant flavour. Not heavy on the palate.

Often called 'the Kobe beef of pork'. Don't often see this rare breed!

1 Like

The pinnacle of beef, sourced from Tajima cattle, its premium pricing is evident in the high fat / marbling, savoury, meaty flavour, and texture which seemingly melts in the mouth.
Like eating silk. It's divine!

2 Likes

Meaty and savoury, I love the fatty, oily texture of the tuna fish.
Perfectly torched so it's smoky outside, still fresh within. Expect no less, because it's SGD $13 per piece!

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