Malaysia Chiak! (West Mall)

Quite a plain and simple bowl of noodles with maggie mee, vegetables, minced pork meat and egg at the bottom.

Horrible! Too wet and too much starch! Don't even try!

This was a decent bowl of chendol, though I felt there was way too much coconut milk: gula melaka ratio! Wished there was more gula melaka though!

This plat of $8 orh luak is yummy...the starch is gluey and comes with lots of eggs. The oysters are big and not alot though. Apparently, we cannot pay to add more oysters.

This $4 bowl of dry chili ban mian is very tasty. The ban mian is al dente, just the right texture. Love the onsen-like egg, the generous amount of spinach, braised mushroom and not forgetting the crispy ikan bilis. The chilli in the bowl of ban mian is just right, not too spicy. Even my hubby who doesn't like noodles, managed to eat the whole bowl.

.

Not too bad for Chendol at that price. But the Gula Melaka in the Chendol was lacking.
.
If you’re willing to pay more, Bengawan Solo’s Chendol is much nicer (located at B1)
.
Go and quench your thirst with this treat because the weather has been craaaaazy hot 🔥🔥
.
#malaysiachiak #foodienation #westiefinds