[CLOSED] Malu Malu Seafood

53 Wishlisted
~$10/pax
* This place has closed :( Please try somewhere else. * Singapore/Malaysia Style Chinese Zi Char with Great Taste! Reasonably Priced, Free Parking, Airy Environment Great Place for Families and All Occasions!

200 Woodlands Industrial Park E7
#01-04
Singapore 757177

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Thursday:
Closed

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

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Reviews

From the Burpple community

One of the recommended dishes at Malu Malu seafood. Pretty big plate for us 2 girls. On the first bite I was quite doubtful of how nice it could taste, felt like the taste of garlic was overpowering. As I took the subsequent pieces, I realised that it was actually the aroma of the garlic that complemented well with the crispy but pure 'oily' taste of the fried pork belly, giving it a delightful taste. Pretty unique dish! I couldn't stop eating the whole garlic eventually.

#BurppleMajulahMakan

2 Likes

When I first read about this signature fried bee hoon by a fellow burppler, I knew I had to try it. This chao tar bee hoon looked as though it was calling out to me even through the pictures! Be prepared to travel to the ulu industrial place for it though.

For $5, it was really worth it for this portion given, and the ingredients hidden under the disguise of the egg and bee hoon. Also in it were lots of bean sprouts, fish cakes, prawns and sotongs. Guess the slightly chao tar portions added a distinct flavor and crispiness to it too!

4 Likes

PRICE:
$5 Signature Fried Bee Hoon
$5 Signature Bui Bui Noodles

WAITING TIME: 7 min on a weekday at 8pm

REMARKS:
- very generous portions!
- fried bee hoon came with so much egg!
- these two dishes complement each other well
- only letdown was the fried pork lard in Bui Bui Noodles

WILL WE RETURN? Yessss!

2 Likes

as an amateur food blogger it seems like i am discrediting myself if i keep featuring a particular stall, but what if the food is REALLY that good? this fish head bee hoon ($5) is something special. soup is SUPER tasty with the creaminess from the milk, saltiness and sourness from the salted vegetables and tomatoes, and just to top it off some alcohol too (pretty sure it's Benedictine Dom, that taste is unique) the generous servings of fish head meat are not overly cooked. no wonder this is one of their best sellers. if you like fish soup/bee hoon you HAVE to try this. 5/5

5 Likes

this pork rendang ($5) was amazing (i didn't know you could have pork rendang!) the chefs here constantly surprise me. most rendangs i've had are either too salty or too oily/greasy. this was neither. super fragrant with just enough oil and coconut milk. maybe could have added a bit more peanuts into the gravy and made it a bit spicier but this will easily satisfy anyone, especially people who don't really have high spice tolerance. 5/5

6 Likes

la la with bee boon and lots of egg ($6). this dish is not in the menu and was recommended by the auntie cause i am a regular and she asked me if i wanted to try something new. this is good man. the soup was so rich and tasty but not too overpowering. think bee hoon and japanese clam soup. yummyyyy

7 Likes
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