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Chef makes these only in small batches, to keep the piping hot chicken fresh!
Crispy, savoury salty skin, fragrant with garlic. Tender, moist meat that comes clean off the bone.
This Korean barbecue & steamboat has especially good marinated beef short ribs and marinated pork belly, made in house by their 2 Korean chefs!
"Look at how perfectly round these are. Not easy to make them so round..." "Does this mean you recommend them... for being round?" LOL!!
The spread was okay but it seems like half the meat was under-marinated. 😔
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I recommend this place. Awesome grilled short ribs (better than many other rib stalls). Make you own Army Stew - Perfect food for this weather. The smell of the BBQ meat and listening to the sizzling of the fat. What a way to welcome 2015! .
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Manbok Chinatown Korean BBQ & Steamboat Buffet Restaurant
279 New Bridge
Daily: 1130 to 1500 & 1700 to 2300
Phone: 655570939
🍲🐓🐄🐷🐙🍖🌶🌱🍜 Cheers to finally meeting up!!! 😁✌🏽️👍🏽 #BudaeJigae #koreanfood #steamboat #food #foodie #foodiesg #sgfoodie #foodart #foodinc #fooddiary #foodstagram #foodspotting #foodporn #foodphotography #sgfood #sgfoodporn #sgfooddiary #sgmakandiary #instafood #lifeisdeliciousinSingapore #Burpple #HungryGoWhere #8DaysEat #droolsnapnom #eatoutsg #eatbooksg #sgeats #thegrowingbelly
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