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Ambience was comfortable with gentle lighting and relaxing music.
The food was expertly cooked and you can watch the chefs at work with an open kitchen concept; I started off with plump prawns served with hummus and garlic, then had a nicely cooked medium rare steak fries (ribeye), crispy skinned pan fried seabass, delicious pulled beef sourdough sandwich, and ended off with a satisfying french apple tart topped with vanilla ice cream.
Would definitely recommend dining here, even if just for drinks and dessert!
Great food good atmosphere.
Especially sourdough sandwich.
Staffs are friendly
Cosy dinner at Market Bistro with steak frites and shell pasta in tomato vodka sauce. The steak had a nice sear and doneness, while the pasta was rich, comforting, and great for sharing.
Enjoyed my time here. The food was delicious—I highly recommend the fried squid as a starter and their tiramisu cake for dessert. It was fresh, sweet and a perfect end to the day.
fast service and good food! would recommend the crispy baby squid as a starter :)
Had a wonderful experience dining at Market Bistro! I had the steak with medium rare doneness. It came with a sauce that really elevated the flavours and even the complimentary salad was fresh and good. I especially enjoyed our starter, the crispy fried baby squid. It wasn’t tough at all and the flavours were surprisingly complex. It was tart, spicy and fragrant, the sauce that accompanied was yummy as well. The dessert was also great! Would recommend!
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