116A Telok Ayer Street
Singapore 068585

(open in Google Maps)

Saturday:
11:30am - 02:30pm
06:00pm - 10:00pm

Sunday:
Closed

Monday:
11:30am - 02:30pm
06:00pm - 10:00pm

Tuesday:
11:30am - 02:30pm
06:00pm - 10:00pm

Wednesday:
11:30am - 02:30pm
06:00pm - 10:00pm

Thursday:
11:30am - 02:30pm
06:00pm - 10:00pm

Friday:
11:30am - 02:30pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Upon special request, we were served with all salmon meal with grilled cod. This was so fantastic & yummy. So fresh, so satisfying!
๐Ÿฃ
Yuzu Juice ($3.50)
๐Ÿน
Ice cooling refreshing drink was exactly what we needed to jazz up the mood ๐Ÿ˜˜
๐Ÿฆ
Super friendly staff and fantastic customer service. We were rewarded with a complimentary scoop of matcha ice cream to round off the enjoyable meal. My 1st-time visit to this awesome place recommended by my kaki. Definitely will be back again
๐Ÿ˜‹
#burpple

1 Like

Not too shabby but certainly didn't feel like it was the most value for money set lunches around. Quality over quantity I guess.

3 Likes

Really delicious assortment of sashimi. $30++ for this set with miso soup and chawamushi.

Looks every bit a sashimi on a bed of Niigata ๆ–ฐ็€‰็ฑณ sushi rice. $35. Comes with miso soup and macha ice-cream. Good value!

15 Likes

Simmered Whelk Shell. Served on flaming solid fuel, which heats up the soup in the shell, which in turn cooks the whelk meat.
#japanesefood #whelk #omakase #sgfood #foodporn #ilovemyjob

6 Likes

Cold Inaniwa Udon with Sakura Ebi. A specially imported udon that's flatter and far silkier than the fat, roundish type we're accustomed to. Chef here tosses it with dashi, shoyu, mirin, vinegar, sesame oil, and truffle oil for a delightfully refreshing, aromatic cold dish.

8 Likes
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